Dishwasher Fulltime

Meridian At Westwood

Fort Walton Beach (FL)

On-site

USD 17,000 - 22,000

Full time

14 days+

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Job summary

Meridian At Westwood is seeking a Dishwasher to join our team to maintain a clean and efficient kitchen environment by washing dishes, utensils, and cooking equipment for residents. You will work closely with kitchen staff to ensure smooth operations and contribute to a positive dining experience.

The role requires availability to work shifts, including weekends and evenings, with schedules from 6:00am to 2:00pm or 11:00am to 7:00pm.

Qualifications

  • Ability to follow instructions and help with various tasks, as needed.
  • Time management skills.
  • Attention to detail and sanitation rules.
  • Availability to work in shifts, during weekends and evenings.
  • High school diploma is a plus.

Responsibilities

  • Collect used kitchenware from dining and kitchen areas.
  • Load and unload dishwashing machines.
  • Wash specific items by hand.
  • Store clean dishes, glasses and equipment appropriately.
  • Set up workstations before meal prep begins.
  • Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours.
  • Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary.
  • Remove garbage regularly.
  • Sanitize the kitchen area, including the floor.

Skills

Follow instructions
Time management
Attention to detail
Shift flexibility

Education

High school diploma (preferred)

Job description

We’re looking for a Dishwasher to join our team!

In this role, you will be responsible for maintaining a clean and efficient kitchen environment by washing dishes, utensils, and cooking equipment. You will work closely with the kitchen staff to ensure smooth operations and contribute to a positive dining experience for our residents.

Duties and Responsibilities:
  • Collect used kitchenware from dining and kitchen areas.
  • Load and unload dishwashing machines.
  • Wash specific items by hand.
  • Store clean dishes, glasses and equipment appropriately.
  • Set up workstations before meal prep begins.
  • Ensure there are always enough clean dishes, glasses and utensils, especially during peak hours.
  • Maintain cleaning supplies stock (e.g. detergents) and place orders when necessary.
  • Remove garbage regularly.
  • Sanitize the kitchen area, including the floor.
Skills:
  • Ability to follow instructions and help with various tasks, as needed.
  • Time management skills.
  • Attention to detail and sanitation rules.
  • Availability to work in shifts, during weekends and evenings.
  • High school diploma is a plus.
Work Schedule:
  • 6:00am - 2:00pm
  • 11:00am- 7:00pm

The above statements are intended to be a general description. The omission of a specific duty does not exclude it from the position if work is similar, related or logically assigned. Moreover, the description is subject to change as the needs of the employer or position change.

We are a drug-free workplace, and all employees will undergo background and drug screenings to ensure a safe, reliable, and productive work environment. These checks help us maintain the integrity of our team and ensure that all employees can perform their duties safely and effectively.

We are an Equal Employment Opportunity Employer committed to hiring a diverse workforce and maintaining an inclusive culture. All qualified applicants will receive consideration for employment, without regard to their race, religion, ancestry, national origin, sex, sexual orientation, age, disability, marital status, medical condition, and any other status protected by state or federal law. As an Equal Employment Opportunity Employer, we comply with the Americans with Disabilities Act (ADA) to make reasonable accommodation to qualified individuals. Qualified individuals are encouraged to discuss potential accommodations with the employer.

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