Dishwasher Full-Time Role at Flik Hospitality Group, Dallas TX

Neolife Updates; Dallas (TX); On-site; USD 26,000 - 28,000; Full time

Benefits offered by this job

Retirement plan

Health programs

Identity theft protection

Pet insurance

Legal services

Free meals and laundering service

Job summary

Flik Hospitality Group is hiring immediately for a full-time Dishwasher at the AMEX Lounge in Dallas, TX. The role involves cleaning and maintaining a fast-paced kitchen, operating conveyors as needed, and ensuring strict sanitation throughout the shift.

The position runs 6:00 am to 3:00 pm, with schedule variations. Prior dishwashing experience is preferred, but reliability and stamina are key. Competitive hourly pay plus full-time benefits are provided.

Qualifications

• Previous dishwashing experience of at least one year is preferred.
• Reliability, stamina, and willingness to learn matter most.
• Experience with commercial kitchen equipment is a plus.

Responsibilities

• Scrape and rinse dirty dishes; wash by hand or via conveyor machine.
• Wash pots, pans, and trays per procedures.
• Polish silverware using burnishing methods.
• Maintain correct water temps and chemical levels per safety standards.
• Sweep and mop kitchen floors to maintain sanitation.
• Sanitize work surfaces including tables, walls, and refrigerators.
• Remove trash and clean cans; assist with loading/unloading.
• Transfer supplies between storage and work areas.

Skills

Reliability

Stamina

Willingness to learn

Education

Food handler certification (preferred)

Tools

Conveyor dishwasher

Job description

Flik Hospitality Group is hiring immediately for a full-time Dishwasher at the AMEX Lounge, located on South International Parkway in Dallas, TX. This role places you at the center of a fast-paced kitchen operation where cleanliness and efficiency directly shape the dining experience.

Dishwasher Full-Time Role at Flik Hospitality Group in Dallas, TX

What Your Day Looks Like

As a dishwasher, you are responsible for far more than plates. Your core duties include:

• Scraping and rinsing food from dirty dishes, then washing them by hand or via conveyor dishwashing machine
• Washing pots, pans, and trays according to assigned procedures
• Polishing silverware using burnishing machines, chemical dips, buffing wheels, and hand cloths
• Maintaining correct water temperatures and chemical levels as outlined by safety standards
• Sweeping and mopping kitchen floors to uphold sanitation compliance
• Sanitizing worktables, walls, refrigerators, meat blocks, and other food prep surfaces
• Removing trash to designated containers and steam‑cleaning or hosing out garbage cans
• Transferring supplies and equipment between storage and work areas, and assisting with loading and unloading

Throughout each shift, you ensure your dish area stays orderly and fully compliant with outlined safety procedures.

Schedule and Requirements

This full‑time position runs from 6:00 am to 3:00 pm, with days that may vary. Further schedule details will be discussed during the interview. Previous dishwashing experience of at least one year is preferred, though reliability, stamina, and a willingness to learn matter most.

Compensation and Benefits

The pay range for this position is $19.00 to $20.00 per hour. Flik Hospitality Group also provides a broad benefits package for full‑time associates, including:

• Retirement Plan and Associate Shopping Program
• Health and Wellness Programs and Discount Marketplace
• Identity Theft Protection and Pet Insurance
• Voluntary Benefits such as Critical Illness, Accident, and Hospital Indemnity Insurance
• Legal Services and Choice Auto and Home Program

Additional perks include free meals, uniforms, and laundering service at select locations, along with an internal employee referral bonus for bringing new talent to the team.

Application Tips for Aspiring Dishwashers

To stand out, highlight any experience with commercial kitchen equipment, three‑compartment sinks, or high‑temperature dish machines. If you hold a food handler certification or have worked in environments requiring strict sanitation compliance, feature that prominently.

Emphasize your ability to maintain pace during peak service hours, familiarity with chemical safety data, and the physical stamina needed for standing, lifting, and moving supplies throughout a shift. Hiring managers look for candidates who treat sanitation as a non‑negotiable priority.

Why Flik Hospitality Group?

Flik operates on a simple philosophy: their people make them click. They hire individuals who share a genuine passion for food and hospitality, then invest in their growth through hands‑on training and exposure to industry trends. This is not merely a job — it is the start of a career where you can flourish. The company fosters a culture of inclusion, recognizing that diverse perspectives drive ongoing success.

Take the first step today. Your dedication to keeping a kitchen running smoothly is more valuable than you might realize, and Flik is ready to welcome you into a team that will appreciate your contributions.