Dishwasher - Franchise

Denny's

San Juan (TX)

On-site

USD 18,000 - 24,000

Part time

14 days+
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Benefits offered by this job

Flexible scheduling
Competitive pay
Safe, sanitized work environment

Job summary

Join Denny's as a Dishwasher in an independent franchise with an entry-level role focused on cleanliness and food safety. Enjoy flexible hours and competitive pay while developing skills for future opportunities in a supportive environment.

Responsibilities

  • Washing and sanitizing all pans, utensils, dishes, and tables.
  • Providing a safe, sanitized work environment.
  • Flexible scheduling with opportunities for growth.

Job description

Join to apply for the Dishwasher - Franchise role at Denny's.

This job posting is for employment with an independently owned and operated franchisee.

Job Responsibilities

As a Dishwasher at Denny's, you will be responsible for washing and sanitizing all pans, utensils, dishes, and tables for our guests. We offer flexible scheduling, competitive pay, and a safe, sanitized work environment. This position provides skills for long-term growth and support from an organization that values leadership, education, and advancement.

Pay Range

The typical pay range for this role is $9.00 to $11.00 per hour. Actual pay will depend on factors such as location and experience.

Additional Information

This position is at an establishment owned and operated by an independent franchisee, who is responsible for employment matters, including hiring, firing, and scheduling. The franchisor does not control employment practices or employment decisions. Employment policies and practices are solely the responsibility of the franchisee.

We are committed to providing equal employment opportunities to all persons regardless of age, race, creed, color, national origin, citizenship status, religion, sex, sexual orientation, gender identity, disability, genetic information, military or veteran's status, criminal background, or other protected characteristics.

Job Details
  • Seniority level: Entry level
  • Employment type: Part-time
  • Job function: Management and Manufacturing
  • Industries: Restaurants
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