Dishwasher - Flexible Schedule, Benefits & Growth

The Washington House; Sellersville (Bucks County); On-site; USD 19,000 - 22,000; Full time

Benefits offered by this job

Flexible scheduling

Health insurance

Dental insurance

401(k) matching

Paid time off

Positive work environment

Opportunities for advancement

Staff discounts

Job summary

The Washington House Hotel and Restaurant in Sellersville, PA is seeking a dependable Dishwasher to help keep the kitchen clean, organized, and running smoothly. This role interfaces with both kitchen and front-of-house teams to ensure safe operations and timely availability of clean dishes.

Perks include flexible scheduling, health/dental insurance and 401(k) matching, paid time off after 1st year, staff discounts, and opportunities for advancement in a collaborative hospitality environment.

Qualifications

• Some experience in a kitchen or hospitality environment preferred but not required
• Availability to work varied hours/days, with flexibility to come in early or stay late occasionally
• Reliable transportation to and from work
• Ability to stand for extended periods and lift and carry heavy plates, racks, boxes, and supplies

Responsibilities

• Wash, rinse, and sanitize dishes, glassware, flatware, pots, pans, and kitchen equipment
• Maintain cleanliness and organization of dishwashing areas, kitchen floors, and workstations
• Follow all food safety, sanitation, and health department guidelines
• Sort, scrape, and properly dispose of food waste and trash
• Assist with basic kitchen tasks such as organizing supplies, restocking clean dishes, breaking down equipment, and simple prep
• Support cooks and service staff by ensuring timely availability of clean dishes and utensils during service
• Report broken or malfunctioning equipment or safety concerns to kitchen leadership

Skills

Dishwashing experience

Flexibility

Reliability

Job description

The Washington House Hotel and Restaurant in Sellersville, PA is seeking a dependable Dishwasher to help keep the kitchen clean, organized, and running smoothly. This role interfaces with both kitchen and front-of-house teams to ensure safe operations and timely availability of clean dishes.

Perks include flexible scheduling, health/dental insurance and 401(k) matching, paid time off after 1st year, staff discounts, and opportunities for advancement in a collaborative hospitality environment.