Dishwasher and Kitchen Support - Evenings

Workstream; Sadsbury Township (PA); On-site; USD 19,000 - 22,000; Full time

Benefits offered by this job

Online Tuition

Flexible scheduling

Closed Sundays

Meal allowance

401k

Job summary

Philotimo Hospitality Inc. – Chick-fil-A Sadsbury is seeking an Evening Dishwasher & Kitchen Support to keep the back-of-house running smoothly during dinner hours. You will wash and sanitize dishes, restock essential items, assist with trash removal, and help close down kitchen stations in a fast-paced environment.

You must be at least 16, able to lift 40 lbs, and stand for long shifts. Training includes Chick-fil-A safety procedures and ServSafe standards, with opportunities to grow in a

Qualifications

• Must be 16+ years old.
• Able to lift 40 lbs consistently.
• Able to stand for 6+ hours in a fast-paced environment.
• Reliable, punctual, and able to work independently with minimal supervision.
• Strong attention to detail and cleanliness.
• Positive attitude and willingness to help wherever needed.

Responsibilities

• Operate the dish machine and 3-compartment sink according to Chick-fil-A and ServSafe standards.
• Wash, rinse, and sanitize dishes, pots, pans, and utensils.
• Restock dishes, smallwares, trays, and utensils to designated shelves.
• Refill BOH stations as needed, including chicken breading pans, prep bowls and lids, tongs, spatulas, and utensils.
• Help cooks and prep team with bringing clean items back into rotation quickly.
• Follow food safety policies and sanitation procedures and maintain clean, hazard-free areas.
• Assist with kitchen closing tasks: sweep, mop, wipe counters and sinks, take out trash, and store gear properly.

Skills

Reliability

Teamwork

Attention to detail

Stamina

Job description

Evening Dishwasher & Kitchen Support

Philotimo Hospitality Inc. – Chick-fil-A Sadsbury

Pay: $14–$16+/hour

Schedule: Evening Shifts (Typically 2:00pm–11:45pm)

Position Summary

The Evening Dishwasher is a critical part of our kitchen operations, ensuring the restaurant runs smoothly during our busiest dinner hours. You will be responsible for washing and sanitizing dishes, maintaining a clean and safe dish area, and supporting the kitchen by restocking essential items, assisting with trash removal, and helping close down kitchen workstations. This role is fast-paced, hands-on, and vital to our mission of serving guests with excellence.

Key Responsibilities

Dishwashing & Sanitation

• Operate the dish machine and 3-compartment sink according to Chick-fil-A and ServSafe standards.
• Wash, rinse, and sanitize:
• Dishes, trays, baskets, and utensils
• Pots, pans, and large cookware
• Cutting boards, mixing bowls, smallwares
• Inspect all items to ensure they are free of debris, soap, and grease before returning to service.
• Maintain proper chemical levels and water temperature logs during shift.
• Keep dish area clean, organized, and hazard-free at all times.
• Restocking & Kitchen Support
• Restock all cleaned dishes, smallwares, trays, pans, and utensils to their designated shelves and stations.
• Refill BOH stations as needed, including:
• Chicken breading pans
• Prep bowls and lids
• Tongs, spatulas, and utensils
• Clean Cambros, drain pans, and fryer components
• Assist cooks and prep team with bringing clean items back into rotation quickly.
• Refill paper goods, sanitizer buckets, gloves, wipes, and kitchen towels as needed.
• Help restock walk-in or dry storage items during slower moments.
• Assist with receiving and organizing nightly deliveries if working later shifts.

Closing Tasks

• Assist with kitchen closing responsibilities including:
• Sweeping, mopping, and detailing dish area
• Wiping down stainless steel, counters, and sinks
• Taking out trash, recycling, and breaking down boxes
• Cleaning dish machine filters and drains
• Ensure all areas are left clean, sanitized, and stocked for the morning team.
• Food Safety & Safety Standards
• Follow all Chick-fil-A food safety policies and ServSafe sanitation procedures.
• Maintain safe chemical handling and storage.
• Keep floors dry and free from clutter to prevent slips/falls.
• Properly label and store clean equipment and utensils.

Requirements

• Must be 16+ years old
• Ability to lift 40 lbs consistently
• Able to stand for 6+ hours and work in a fast-paced environment
• Reliable, punctual, and able to work independently with minimal supervision
• Strong attention to detail and cleanliness
• Positive attitude and willingness to help wherever needed

Preferred Qualities

• Previous kitchen, dishwashing, or BOH experience helpful but not required
• Strong sense of urgency
• Team-first mindset and willingness to take initiative
• Ability to work calmly under pressure

Benefits

• A fun work environment where you can positively influence others
• Free Online College Tuition, including books with more than 200+ majors to choose from
• Flexible scheduling (and closed on Sundays)
• Learning first-hand from an experienced Operator and Restaurant Leaders
• Intentional growth and development to help you reach your professional goals
• Scholarship opportunities
• Competitive pay
• Daily meal break allowance
• 401k available

Chick-fi-A Sadsbury is independently owned and operated by Philotimo Hospitality Inc.

Working at a Chick-fil-A® restaurant is more than a job – it’s an opportunity for teamwork and leadership development in a positive, people-focused environment. Most Chick-fil-A restaurants are locally owned and operated by independent, franchised Operators who invest in the future of their Team Members and give back to their communities.