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Village Inn in Westminster, CO is seeking a restaurant team member to ensure food is prepared to standard and safety procedures are followed. The role includes maintaining food storage, receiving and stocking, and providing prep support as needed.
Candidates should be able to work a flexible schedule including nights, days, weekends and holidays and have a positive attitude with a strong commitment to quality and company standards.
Job Summary: To ensure the company's, safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.
Job Responsibilities:
Knowledge, Skills & Abilities:
Qualifications:
17.00
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