Dishwasher

TooJay’s Deli • Bakery • Restaurant

West Palm Beach (FL)

On-site

USD 16,531 - 22,041

Full time

14 days+

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Benefits offered by this job

Steady hours
Flexible schedules
Growth opportunities

Job summary

A popular local deli and bakery in West Palm Beach is seeking a Dishwasher to ensure timely cleaning and organization of kitchen wares. Responsibilities include maintaining a safe and sanitary work environment and operating kitchen equipment safely. Candidates must be at least 16 years old and flexible with long hours. The deli values its team members and offers steady hours and growth opportunities for motivated individuals.

Qualifications

  • Must be 16 years of age to apply.
  • Ability to maneuver safely throughout the walk-ins and kitchen.
  • Maintain high standards of personal grooming.

Responsibilities

  • Timely cleaning and storing of small wares and silverware.
  • Maintain a clean and safe working environment.
  • Continuously clean high touch points throughout work station.

Skills

Ability to stand for entire shift
Safe operation of kitchen equipment
Communication skills
Flexibility and long hours

Tools

Knives
Meat slicer
Digital scales
Automatic dish machine

Job description

The Dishwasher’s main objective is to provide timely and efficient cleaning and storing of all small wares and silverware while maintaining a clean and safe working area. They must perform these duties in such a manner as to maintain a clean, safe, and sanitary working environment for themselves and co‑workers.

This job is located in our Restaurant at the Palm Beach Outlets in West Palm Beach.

Since 1981 TooJay’s New York‑style Deli has been a fan favorite. With several locations across Florida, we are famous for piled‑high sandwiches, hearty portions of homemade comfort foods and made‑from‑scratch soups, salads and baked goods.

We believe our teams are our most valuable assets. We maintain that commitment by hiring friendly, motivated individuals who make positive contributions to a well‑run restaurant. Our teams take pride in creating Simply Great Food and Simply Great Experiences for each guest. We offer our team members steady hours, flexible schedules and growth opportunities.

Requirements:
  • Must be 16 years of age to apply.
  • Flexible and long hours required at times.
  • Ability to stand for entire shift in a warm, damp environment, exerting up to 50 pounds as needed.
  • Must be able to maneuver safely throughout the walk‑ins and kitchen during the shift.
  • Is able to handle and operate safely: knives, meat slicer, digital scales, automatic dish machine and all chemical solvents.
  • Has the ability to reach overhead, carry/transport sheet pans, bend below the waist, crouch and communicate intentions to co‑workers.
  • Approach all encounters with guests in a friendly, socially distanced and service‑oriented manner.
  • Continuously clean high touch points throughout work station.
  • Maintain regular schedule in compliance with TooJay’s business levels and check‑list protocols and standards of cleanliness.
  • Maintain high standards of personal grooming, including wearing proper uniform, facial mask and gloves when/where required and as regulated.

TooJay's is an Equal Opportunity and E‑Verify Employer.

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