Dishwasher

Islands Restaurants; West Covina (CA); On-site; USD 22,730 - 24,108; Part time

Benefits offered by this job

Flexible schedule

Free meal while working

50% discount when dining

Quality training and development

Job summary

A casual dining restaurant chain located in West Covina is seeking part-time Dishwashers to join their kitchen team. The role includes providing clean and sanitized tableware, operating kitchen equipment, and maintaining cleanliness in the dish area. Ideal candidates are at least 18 years old and authorized to work in the U.S. This position offers a competitive hourly wage ranging from $16.50 to $17.50, with flexible scheduling and opportunities for advancement.

Qualifications

• Must be 18 years of age or older.
• Must be authorized to work in the United States.

Responsibilities

• Provide clean and sanitized plates, glassware, and other kitchenware for our employees and guests.
• Operate and maintain all kitchen equipment and follow proper safety and sanitation procedures.
• Keep dish area clean, organized, and sanitized.
• Participate in Islands Culture of Respect that promotes inclusion among all employees.

Job description

Overview

WEST COVINA 050 - WEST COVINA, CA 91791
Salary Range: $16.50 - $17.50 Hourly
Position Type: Part Time

Who We Are

Dishwashers are an important part of our kitchen teams, they supply our cooks and guests with clean and sanitized tableware and dishes. Join our West Covina team at 139 N Barranca Street, West Covina CA 91791

NOW HIRING!

Dishwashers receive an average of $2.00 more per hour with tips!

Who We Are Looking For

Dishwashers who enjoy working in a fast paced kitchen while ensuring guest safety through cleanliness and sanitation procedures.

Must be 18 years of age or older.

What You’ll Gain

• $16.50-$17.50 per hour with opportunity for advancement. Over 30% of our managers have started as hourly employees.
• Flexible schedule
• Free meal while working, 50% discount when dining
• Quality training and development

What You’ll Do

As a dishwasher at Islands, you will:

• Provide clean and sanitized plates, glassware, and other kitchenware for our employees and guests
• Operate and maintain all kitchen equipment and follow proper safety and sanitation procedures
• Keep dish area clean, organized, and sanitized
• Participate in Islands Culture of Respect that promotes inclusion among all employees

Learn more about Islands and hear what our employees have to say about us at https://www.islandsrestaurants.com/join-the-team

Islands is proud to be an equal opportunity employer committed to workplace diversity and creating an environment that promotes inclusion and belonging. Islands is an E-Verify employer. To view Islands applicant privacy policy visit click here

Qualifications

• Must be 18 years of age or older
• Must be authorized to work in the United States