Dishwasher

Hunter Super Techs - TurnPoint; Valdosta (GA); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Medical, Dental and Vision Coverage

Discounted Meals

Job summary

Hunter Super Techs - TurnPoint in Valdosta, GA is seeking a Dishwasher to clean and sanitize dishes, utensils, glassware and kitchen gear, supporting the kitchen and dining team to ensure smooth service and a clean, compliant work environment.

You will operate and maintain the dishwashing machine, wash and sanitize items, keep surfaces and floors clean, assist teammates on prep tasks, and follow safety protocols to sustain a safe, efficient kitchen throughout each shift.

Qualifications

• Must be able to work in a fast-paced kitchen.
• Must maintain professional appearance.
• Food handling and sanitation awareness preferred.
• Prior dishwashing experience preferred but not required.

Responsibilities

• Clean, sanitize, and sanitize all dishware and kitchen items.
• Operate and maintain the dishwashing machine, start-up and shutdown per procedures.
• Perform regular maintenance and cleaning of the dish machine.
• Wash and sanitize plates, glassware, silverware, pots, pans, and utensils.
• Keep the kitchen clean by sweeping, mopping, and removing trash.
• Clean and sanitize surfaces and work areas during the shift.
• Maintain exterior cleanliness of the building and ensure a welcoming space.
• Complete assigned prep work and assist with beautification duties as required.
• Adhere to opening/closing duties and shift changes.
• Follow safety and sanitation protocols to maintain a safe environment.
• Assist teammates with various tasks and support a collaborative team.
• Perform additional duties to enhance guest experience.

Skills

Teamwork

Physical stamina

Attention to cleanliness

Flexibility in schedule

Ability to lift 70 lbs

Job description

Location: 3286 Inner Perimeter Road, Valdosta, GA, 31602

Job Title: Dishwasher

Job Summary

The Dishwasher is responsible for ensuring that all dishes, utensils, glassware, and kitchen equipment are thoroughly cleaned and sanitized to meet health and safety standards. This role supports the kitchen and dining team by maintaining a clean and organized environment, helping to ensure a smooth and efficient operation throughout the shift.

Key Responsibilities

• Ensure that all utensils, plateware, glassware, and kitchen equipment are cleaned, sanitized, and free of spots, meeting company standards for cleanliness and hygiene.
• Operate and maintain the dishwashing machine, including setting it up at the beginning of the shift and properly closing it down at the end of the day, following established procedures.
• Perform regular maintenance and cleaning of the dish machine to ensure optimal performance and prevent malfunctions.
• Wash and sanitize various kitchen items, including plates, glassware, silverware, pots, pans, and utensils, in compliance with sanitation guidelines.
• Maintain the cleanliness and organization of the kitchen by sweeping, mopping floors, and emptying trash as needed.
• Clean and sanitize kitchen surfaces and work areas throughout the shift to ensure a safe and hygienic environment.
• Maintain the exterior cleanliness of the building, ensuring that the facility remains inviting and safe for both team members and guests.
• Complete assigned prep work and contribute to beautification duties as required by the kitchen manager or lead staff.
• Adhere to opening and closing duties, including shift changes, to ensure proper setup and teardown of the dishwashing area.
• Follow all safety and sanitation protocols to maintain a safe, clean, and efficient work environment.
• Assist fellow team members with various tasks when needed, ensuring a collaborative and effective work environment.
• Perform additional duties as required to enhance the guest experience and contribute to team success.

Requirements

• Professional, neat, and clean appearance.
• Strong physical stamina and the ability to work long or split shifts, including standing for extended periods.
• Ability to lift and carry items up to 70 lbs. up to 20 times per shift.
• Flexibility in work schedule, with the ability to adapt to shift changes as needed.
• Demonstrates a strong sense of teamwork, urgency, and a positive attitude.
• Prior dishwashing experience is preferred but not required.

BENEFITS WE OFFER

• Medical, Dental and Vision Coverage
• Discounted Meals

We are an equal opportunity employer and recognize the strength that diversity brings to the workplace.