Dishwasher

Eatn Park Hospitality Group; Steubenville (OH); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Complimentary meal during shift

20% discount on food purchases

Paid time off

401k and medical benefits

Smile Universe development

401k and health plans

Job summary

A regional restaurant group is seeking dedicated team members to maintain cleanliness and assist in dish-related tasks. The role offers flexible schedules, opportunities for career advancement in management, and various employee benefits including discounts and paid time off. Team members must be physically capable of lifting heavy items and maintaining safety standards. This position involves teamwork and cleanliness in a restaurant environment.

Qualifications

• Ability to maintain cleanliness and safety in a fast-paced environment.
• Capacity to lift up to 50 lbs regularly.
• Willingness to work in extreme temperatures.

Responsibilities

• Check and maintain detergent levels and water temperatures.
• Ensure proper stacking and storing of dishes to avoid contamination.
• Perform general maintenance duties outside the restaurant.
• Maintain a clean, dry dish area at all times.
• Keep guest and employee restrooms stocked and clean.
• Clean outside areas, clear walkways, and assist with general maintenance.
• Collaborate with teammates and assist as needed.
• Stand/walk for the shift and lift up to 50 lbs frequently.
• Work in temperature extremes, including very hot or cold conditions.
• Perform other tasks as directed by a supervisor.

Skills

Dishwashing procedures

Team collaboration

Physical stamina

Cleanliness

Job description

At Eat'n Park Restaurants, we pride ourselves on consistently creating smiles for our guests. We offer extremely flexible schedules to meet your work/life needs and offer a career development path for all of our restaurant team members. Eat'n Park Restaurants is part of Eat'n Park Hospitality Group, a regional portfolio of foodservice concepts serving 50 million guests annually in its restaurants, on college and corporate campuses and in every state through our online store.

Benefits

• Complimentary meal from our free meal menu OR 50% off any meal during your shift.
• 20% discount on any food purchase at Eat'n Park, Hello Bistro, The Porch, and Parkhurst Dining.
• Paid time off
• Management career advancement opportunities
• Access to continuous development with Smile Universe
• Eligibility for 401k, vision, dental and medical plans

This position is eligible for a one hundred dollar bonus per quarter when working an average of 35 hours per week over the course of the entire quarter. This bonus is paid in the first pay check after the end of the quarter.

Essential Functions

• Check for proper detergent levels, rinse agent levels, and water temperatures at the beginning and through out the shift
• Follow proper procedures on running items through the dish machine.
• Correctly stack and store dishes, glasses, and flatware to avoid contamination from improper handling.
• Maintain dish room cleanliness and a dry floor at all times.
• Keep guest and employee restrooms clean and stocked.
• Keep outside areas of restaurant clean including cleaning up litter, clearing walkways, removing snow, and other general maintenance duties.
• Work well with others and assist fellow team members as needed.
• Standing and/or walking 100% of time and frequently lifting up to 50 lbs.
• Working in temperatures that may exceed 90 degrees or below 30 degrees.
• Team members are also required to perform other tasks as directed by a supervisor.

Eat'n Park Hospitality Group provides equal employment opportunities to all team members and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation and training.