Dishwasher

Square One Concepts, Inc

Scottsdale (AZ)

On-site

USD 16,531 - 22,041

Full time

14 days+

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Benefits offered by this job

Accrual up to 40 hours of PTO
50% Dining Discounts
Corporate Shoe Program
Competitive Pay
Flexible Scheduling
401(k)
Medical & Prescription
Dental & Vision
Health Saving Account (HSA)
Wellness Program
Discount Pet Care Plan

Job summary

A restaurant group in Arizona is seeking a reliable Dishwasher to join the team. The candidate will be responsible for cleaning dishes, kitchen equipment, and maintaining sanitation protocols. The role requires attention to detail and the ability to work effectively in a fast-paced environment. Restaurant experience is preferred, and the candidate must possess a valid Food Handlers Certification. This position offers benefits such as PTO, dining discounts, and 401(k).

Qualifications

  • Must be at least 18 years old.
  • Restaurant experience preferred.

Responsibilities

  • Wash all wares, including pots, pans, flatware, and glasses.
  • Stock serving stations and clean prep areas.
  • Ensure work areas adhere to health and safety protocols.

Skills

Attention to detail
Ability to follow directions
Teamwork
Time management

Education

Valid Food Handlers Certification

Job description

Job Summary:

Bourbon & Bones Lounge — Square One Concepts, is seeking a reliable and efficient Dishwasher to join the team. The ideal candidate will be responsible for ensuring kitchen equipment and dishes are cleaned and sanitized according to our safety and sanitation protocols. This position requires someone who is detail-oriented, organized, and able to work in a fast-paced environment.

Duties/Responsibilities:
  • Washes all wares including pots, pans, flatware, and glasses, by hand or using dishwashers.
  • Correctly places and stores clean equipment, dishes, and utensils in assigned storage areas.
  • Stocks serving stations, cupboards, refrigerators, and other assigned areas with necessary dishes and utensils.
  • Cleaning and sanitizing kitchen prep areas, including counters, sinks and cutting boards.
  • Cleans trash receptacles with water or steam.
  • Sweep and mop kitchen floors, as well as remove any food or debris that may have fallen on the floor.
  • May assist in cleaning and preparing various foods for cooking and/or serving, as directed.
  • Ensures work areas remain safe, clean, and orderly, adhering to all company, local, and state guidelines regarding health, safety, and sanitation.
  • Performs other related duties as assigned.
Requirements
Required Skills/Abilities:
  • Ability to understand and follow directions.
  • Ability to understand and meet restaurant standards for health, safety, and excellence.
  • Ability to work in a fast-paced environment.
  • Ability to work effectively with kitchen staff.
  • Detail-oriented and thorough.
  • Ability to work well as part of a team.
  • Must be able to work flexible hours, including evening, weekends, and holidays.
  • Must have a valid Food Handlers Certification
Education and Experience:
  • Restaurant experience preferred.
  • Must be at least 18 years old.
Physical Requirements:
  • Prolonged periods walking or standing.
  • Must be able to lift, carry, and place up to 50 pounds at a time.
  • Must be able to bend, stoop, and wipe frequently.
  • Must frequently immerse hands in water.
  • Must be able to work in a hot and damp environment.
Benefits & Perks:
  • Accrual up to 40 hours of PTO
  • Dining Discounts – 50% off your meal at any Cold Beers & Cheeseburgers and 25% off your meal at any Bourbon & Bones
  • Corporate Shoe Program through Shoes for Crews and Skechers
  • Competitive Pay
  • Flexible Scheduling
  • 401(k)
Full – Time employees are eligible for the following additional benefits:
  • Medical & Prescription
  • Dental & Vision
  • Health Saving Account (HSA)
  • Wellness Program
  • Discount Pet Care Plan
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