Dishwasher

Boiling Point Group, Inc.

San Jose (CA)

On-site

USD 23,419 - 31,684

Full time

14 days+

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Benefits offered by this job

Employee discount

Flexible schedule

Paid sick time

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k)

401(k) matching

Referral program

Employee discount

Job summary

Boiling Point Group in San Jose is seeking a dedicated Dishwasher to keep our kitchen clean and organized. You will wash dishes, stock supplies, and help with general kitchen duties to support busy service.

This full-time role requires a positive attitude, teamwork, and the ability to work flexible day and night shifts in a restaurant setting; prior dishwashing experience is preferred, and a background check will be conducted.

Qualifications

1 year of food retail experience in a fast-paced environment as a dishwasher.
Able to multitask and work in a team environment.
Must be able to work flexible schedules.
All candidates are subject to a background check and employment verification.

Responsibilities

Set up dish stations according to BP’s guidelines and standards.
Ensures all kitchen utensils and containers are washed and put back in proper storage area.
Assumes 100% responsibility for the cleanliness of dishware.
Keep dish room clean and organized.
Responsible for general housekeeping as needed including receiving and storing supplies, sweeping floors, clean trash cans and remove trash when needed, replenishing supplies when stock is low.
Maintain personal health and sanitation standards.
Must be knowledgeable of all safety codes per BP's guidelines.
Ensure compliance with BP’s code of ethics, integrity and conduct.

Skills

Friendly attitude

Customer service

Team orientation

Multitasking

Flexible schedules

Safety awareness

Education

High School diploma preferred

Job description

Boiling Point Group Careers
SJ - San Jose
Dishwasher

Dishwasher Full-timePart-time We are looking to expand and are in need of candidates with a positive, motivated attitude that would love to grow with the company. We would love for you to join us and be part of the Boiling Point family! Purpose & Summary: To provide a clean and safe kitchen area for our staff. Responsible for washing and cleaning all sauce dishes, pots, utensils and cooking equipment. Will also be responsible for general kitchen duties including but not limited to stocking inventory, cleaning equipment, placing clean items to storage areas and general maintenance of the kitchen area. Duties & Responsibilities:

Set up dish stations according to BP’s guidelines and standards
Ensures all kitchen utensils and containers are washed and put back in proper storage area
Assumes 100% responsibility for the cleanliness of dishware
Keep dish room clean and organized
Responsible for general housekeeping as needed including receiving and storing supplies, sweeping floors, clean trash cans and remove trash when needed, replenishing supplies when stock is low
Maintain personal health and sanitation standards
Must be knowledgeable of all safety codes per BP's guidelines
Ensure compliance with BP’s code of ethics, integrity and conduct

Minimum Qualifications:

1 year of food retail experience in a fast paced environment, specifically as a dishwasher
Friendly attitude with excellent customer service skills
Able to multitask and work in a team environment
Must be able to work flexible schedules
High School diploma preferred
All candidates are subject to a background check and employment verification process

Physical Demands:

Ability to continuously stand or walk
Ability to bend and lift frequently
Ability to lift up to 50 pounds frequently
Ability to squat occasionally

Work Environment:

Work will be conducted in a kitchen and restaurant environment
May encounter temperatures ranging from 32 degrees to 425 degrees around equipment
May occasionally walk on slippery surfaces
Noise level in the work environment is frequently loud

Benefits: