Dishwasher

Olive Garden; San Antonio (TX); On-site; USD 28,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Free employee meal

Weekly pay

Paid sick leave

Medical and dental insurance

Ongoing training

401(k) savings plan

Management advancement opportunities

Job summary

Olive Garden is seeking a Dishwasher to join their team in San Antonio, Texas. This entry-level full-time role is essential for maintaining cleanliness and sanitation in the kitchen, contributing directly to exceptional guest experiences. Employees enjoy flexible schedules, ongoing training, and a variety of benefits including medical insurance and a 401(k) savings plan.

Qualifications

• Entry level qualification, no specific experience required.
• Ability to work in a team environment.
• Flexibility to manage time effectively.

Responsibilities

• Maintain cleanliness and sanitation in the kitchen.
• Ensure a great guest experience through efficient dishwashing.

Skills

Teamwork

Time Management

Job description

Join to apply for the Dishwasher role at Olive Garden.

Our winning family starts with you! Check out these great benefits:

• Flexible schedules to help you balance other commitments (school, childcare, family care, etc.)
• Free employee meal (limited menu)
• Weekly pay
• Anniversary pay
• Paid sick leave (1 hour for every 30 hours worked, beginning upon hire)
• Paid family and medical leave (up to 2 weeks after 1 year of service)
• Medical and dental insurance
• Ongoing training for skill development
• Discounts on cellphones, travel, electronics, and more
• 401(k) savings plan (company match after 1 year)
• Management advancement opportunities (over 50% of managers promoted from hourly roles)

At Olive Garden, we prioritize health and safety, maintaining high sanitation standards to ensure team member and guest wellness.

As a dishwasher, you will play an essential role in maintaining cleanliness and sanitation, ensuring a great guest experience.

We welcome you to join our family!

Seniority level

• Entry level

Employment type

• Full-time

Job function

• Management and Manufacturing

Industry

• Restaurants