Dishwasher

LongHorn Steakhouse; Rolla (MO); On-site; USD 16,531 - 20,664; Full time

Benefits offered by this job

Flexible scheduling with shift swapping

Weekly competitive pay

Shift meals including sides, salads, and soups

Anniversary Pay

Closed on Thanksgiving and Christmas

Discounts on cellphones, hotels, and more

Job summary

A leading restaurant chain seeks a Dishwasher responsible for ensuring cleanliness and stock readiness. This entry-level position offers flexible scheduling, competitive pay, and various benefits including shift meals and discounts. Join our team to contribute to the legendary service at LongHorn Steakhouse.

Qualifications

• Entry level position with requirements for basic cleaning and maintenance skills.
• Flexibility with scheduling is valued.
• Commitment to quality service and teamwork.

Responsibilities

• Cleaning dishes, utensils, glassware, pots, and pans.
• Maintaining a clean restaurant environment.
• Stocking supplies for service and culinary teams.

Skills

Attention to detail

Teamwork

Time management

Job description

Join to apply for the Dishwasher role at LongHorn Steakhouse.

About Us: We are LongHorn. Legendary food and service start with legendary people. We value our team members with a strong, diverse culture, benefits, and growth opportunities. Passion, pride, and commitment are key to creating our bold and flavorful food, and we want you to be part of it.

Position Details: Pay varies by location. Our dishwashers are essential in maintaining our commitment to quality, ensuring a clean start for every steak. Your responsibilities include:

• Cleaning dishes, utensils, glassware, pots, and pans
• Helping maintain a clean restaurant environment
• Stocking supplies for the service and culinary teams

Benefits include:

• Flexible scheduling with shift swapping via our app
• Weekly competitive pay
• Shift meals including sides, salads, and soups
• Anniversary Pay
• Closed on Thanksgiving and Christmas
• Discounts on cellphones, hotels, and more

Job Details

• Seniority level: Entry level
• Employment type: Full-time
• Job function: Management and Manufacturing
• Industry: Restaurants

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