Dishwasher

Atria Senior Living, Inc.

Rancho Mirage (CA)

Vor Ort

USD 23.000 - 28.000

Vollzeit

Vor 3 Tagen
Sei unter den ersten Bewerbenden

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Benefits dieser Stelle

Medical coverage
Dental coverage
Life insurance
Vision coverage
Paid holidays
PTO
401(k)
Tuition reimbursement
Career development
Mentoring programs
Employee discounts

Zusammenfassung

Atria Senior Living, Inc. in Rancho Mirage, CA is seeking a Dishwasher to maintain clean kitchen and dining areas and support food service operations for residents. You will wash dishes, sanitize surfaces, and help with event and meal service while following safety procedures.

The role offers a wage based on experience, with opportunities for growth and access to the company’s benefits and training programs. Join a team dedicated to enriching the lives of residents through dining services.

Qualifikationen

  • Basic reading, writing, and mathematical skills.
  • Strong communication and teamwork.

Aufgaben

  • Maintain kitchen and dining areas in a clean, orderly condition.
  • Wash, clean, sanitize and store dishes and utensils.
  • Keep floors and equipment clean and sanitary.
  • Assist with food service and dining program support.
  • Work with Culinary Services leadership to satisfy residents.
  • Adhere to cleaning schedules and safety policies.
  • Assist with events, banquets, and special meals as needed.

Kenntnisse

Reading/Writing/Math
Communication

Jobbeschreibung

Dishwasher

Job Locations USA-CA-Rancho Mirage

Job Opening Post Information* : Posted Date 1 day ago(11/6/2026 8:47 AM)

Requisition ID 2026-284002

# of Openings 1

Job Category (Portal Searching) Culinary - Food Services

Salary Range The wage range for this position is $16.90/hr - $20.28/hr, dependent on prior work history and experience

Overview

At Atria, we believe our employees deserve the opportunity to flourish at work and in life. Through Flourish at Atria, our comprehensive benefits program, we offer resources and opportunities designed to support your health, financial well-being, and professional growth.

  • Medical, dental, life, and vision coverage options
  • Paid holidays & PTO
  • 401(k) employer match
  • Career development, including tuition reimbursement (US-based communities), professional training programs, and mentoring opportunities
  • Employee recognition programs, referral programs, and employee discounts

*Enrollment in benefits varies by employee classification

To us, flourishing means more than having a job. It means having access to resources and opportunities that support you as a whole person. Join Atria and discover a career where you can make a difference while building a future of your own.

Qualifications
  • Basic reading, writing, and mathematical skills.
  • Strong communication and teamwork skills.
Responsibilities

Responsible for maintaining the kitchen and dining areas in a clean and orderly condition. Washes, cleans, sanitizes and stores all dishes, glassware, utensils, pots, pans, and other equipment used to operate the kitchen and dining room areas. Cleans floors, equipment and other areas as assigned.

  • Provide a high level of customer service and promote a restaurant style dining atmosphere.
  • Work closely with the Director of Culinary Services and/or Executive Director to keep residents satisfied with food and dining programs.
  • Maintain kitchen in a clean, safe, and sanitary condition at all times.
  • Wash and store all dishes and equipment in accordance with policy and procedures.
  • Maintain dish room area in a neat, clean and sanitary manner.
  • Keep kitchen floors clean (sweeps and mops) and trash emptied.
  • Assist with the preparation and execution of the Art of Atria Dining enhancement programs.
  • Maintain dish machine after each meal by thoroughly cleaning and maintaining sanitizing temperatures and parts per million levels.
  • Adhere to cleaning schedules as assigned.
  • Assist with the transportation and storage of food and supplies.
  • Assist cooks and wait staff as requested.
  • Adhere to Quality Enhancement standards and standard food safety practices.
  • Assist with preparation and execution of special events, banquets, and theme meals.
  • Attend pre-meal stand up in kitchen prior to meal service.
  • May perform other duties as needed and/or assigned.
Salary Range

The wage range for this position is $16.90/hr - $20.28/hr, dependent on prior work history and experience

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