Dishwasher

Ashby Hospitality Group

Newark (DE)

On-site

USD 20,664 - 23,419

Part time

14 days+

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Job summary

A prominent hospitality company in Newark is seeking a motivated Dishwasher to join their team. The role involves washing kitchenware, maintaining cleanliness, and supporting line cooks. Candidates should be able to handle multiple tasks, lift heavy objects, and stand for extended periods. Experience in food service is preferred but not required. Offering $15.00 - $17.00 per hour, this position is ideal for someone thriving in a fast-paced environment.

Qualifications

  • Previous experience in food service is preferred, but not required.
  • Must be skilled with hand tools or machines needed for the position.
  • Ability to work in a fast-paced environment.
  • Must be able to prioritize, organize, and manage multiple tasks.

Responsibilities

  • Wash pots, pans, and trays and polish silverware.
  • Segregate and remove trash and place it in designated containers.
  • Sweep and mop floors and wash all surface areas.
  • Transfer supplies and restock tools for the next shift.
  • Maintain temperature logs and organize walk-in cooler/freezer.

Skills

Food service regulations knowledge
Hand tool usage
Organizational skills
Ability to lift heavy objects
Ability to stand for long periods
Multi-tasking

Job description

Dishwasher

We are looking for a motivated Dishwasher to join our team! You will contribute to an exceptional dining experience by transporting and cleaning cooking utensils and other service ware, as well as assist in maintaining clean work areas and restaurant equipment. You are managing multiple priorities and thrive in a fast-paced environment.

Responsibilities
  • Wash pots, pans, and trays and polish silverware
  • Segregate and remove trash and place it in the designated containers
  • Sweep and mop floors, wash worktables, walls, refrigerators, and all other surface areas
  • Transfer supplies and equipment between storage and work areas; restock tools and supplies for the next shift
  • Maintain temperature logs; keep walk‑in cooler/freezer organized
  • Help line cooks properly prep, store, and date food
  • Break down cardboard boxes and maintain clean dumpster area
Qualifications
  • Previous knowledge of food service regulations preferred, not required
  • Skilled with the use of hand tools or machines needed for the position
  • Able to work in a fast‑paced environment
  • Able to lift, carry, or pull objects that may be heavy
  • Able to stand for extended periods of time
  • Able to prioritize, organize, and manage multiple tasks

Compensation: $15.00 - $17.00 per hour

The Deer Park Tavern

has been a Landmark in Newark since 1851. Originally, the St. Patrick's Inn had stood in its place since 1747. Among the many travelers that used the Inn as a resting place were Charles Mason and Jeremiah Dixon. With their team of surveyors, the boundary between Pennsylvania and Maryland was established and became famous as a line of demarcation between free and slave states. During the American Revolution, soldiers stayed at the St. Patrick's Inn and it is stated that George Washington spent a night.

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