Dishwasher

Rh Wine Vault; Nashville, Northern (TN, KY); Hybride; USD 17 000 - 22 000; Plein temps

Résumé du poste

RH Hospitality in Nashville is seeking a dedicated Dishwasher to support daily kitchen operations and uphold the high standards RH is known for.

You will maintain a pristine dish area, wash plateware and utensils, assist with basic prep, inventory, and collaborate with the culinary team to ensure smooth service.

Join a team focused on quality, consistency, and delivering a world-class dining experience in a dynamic hospitality environment.

Qualifications

• 1+ year of experience in a high-volume, full-service culinary environment.
• Basic awareness of food safety standards.
• Must be legally authorized to work in the country of application.
• Minimum age to serve alcohol and comply with local labor/safety regulations.
• Flexibility to work weekends, holidays, and variable shifts.

Responsabilités

• Ensure a pristine kitchen environment by upholding sanitation and organization standards across the dish station and back-of-house spaces.
• Thoroughly clean plateware, glassware, silverware, cookware and utensils to support flawless service.
• Build foundational knowledge of RH’s menu items and ingredients to support kitchen operations.
• Collaborate with team members and leaders to assist with daily food prep, inventory organization and other cleaning tasks.

Connaissances

Flexibility

Team collaboration

Food safety basics

Description du poste

With over 20 Hospitality experiences worldwide, RH Hospitality continues to expand our distinguished portfolio of Restaurants within our Design Galleries globally. Our goal is to blur the line between home and hospitality, creating an integrated experience that engages our guests and immerses them in the RH lifestyle.

RH is seeking a dedicated Dishwasher to support the daily operations of the kitchen and uphold the high standards for which RH Hospitality is known. The ideal candidate is passionate about quality and consistency and takes pride in maintaining a pristine environment that enables the team to deliver a world-class culinary experience. As Dishwasher, you play a vital role in maintaining the cleanliness and efficiency of the kitchen environment, ensuring an elevated experience for our guests and seamless support for the culinary team.

YOUR RESPONSIBILITIES

• Ensure a pristine kitchen environment by upholding RH’s standards of sanitation and organization across the dish station, ingredient storage areas, trash collection areas and back-of-house spaces
• Deliver a high-quality experience by thoroughly and efficiently cleaning all plateware, glassware, silverware, cookware and utensils to support flawless service
• Build foundational knowledge of RH’s menu items and ingredients to better support kitchen operations
• Collaborate with Team Members and Leaders to assist with daily food prep, inventory organization and other cleaning responsibilities as needed

OUR REQUIREMENTS

• 1+ year of experience in a high-volume, full-service culinary environment
• Basic awareness of food safety standards
• Candidates must have legal authorization to work in the country in which they are applying at the time of application
• Must meet the minimum legal age required to serve alcohol, work certain shifts, and/or perform the full scope of kitchen responsibilities, in accordance with local labor and safety regulations
• Flexibility to work weekends, holidays, and variable shifts as needed

PHYSICAL REQUIREMENTS

• Frequently lift and move up to 50 lbs using appropriate equipment and techniques
• Comfortable standing and walking for extended periods
• Commitment to proper safety and sanitation practices in a commercial kitchen environment

About Us

RH is an equal opportunity employer and does not discriminate against any applicant on the basis of race, color, religion, national origin, gender, marital status, age, disability, sexual orientation, military/veteran status, or any other status protected by federal or state law or local ordinance. At RH, we are committed to promoting pay equity. Rate of pay is determined based on each individual's experience, qualifications, and the geographic location of the role.