Dishwasher

PF Changs China Bistro

Murray (UT)

Presencial

USD 21.000 - 25.000

Jornada completa

14 días+

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Ventajas ofrecidas por este puesto de trabajo

Competitive pay
Flexible scheduling
Paid on the job training
Opportunities for advancement – we0;d
Discounted meals
Employee referral program
Exclusive team member discounts
Closed on Thanksgiving and Christmas
401(k) retirement plan (hours-based)
Medical, dental and vision insurance (
Paid sick leave (in qualifying juristd

Descripción de la vacante

PF Changs China Bistro is hiring a Dishwasher to join our Murray, UT team. The role ensures a safe, sanitized environment by cleaning plates, utensils, and cooking equipment and keeping the dish area organized.

Requirements include 18+ years old, a current Food Handler’s Card where applicable, and strong team communication. We offer flexible scheduling and opportunities for advancement in a fast-paced kitchen setting.

Formación

  • Must be at least 18 years old.
  • Current Food Handler’s Card where applicable.
  • Excellent customer service and etiquette.
  • Ability to communicate effectively with team members.
  • Learn about all chemicals used in the building and how to use them properly.
  • Ability to work with various kitchen temperatures.
  • Ability to multi-task in a fast-paced, team environment.

Responsabilidades

  • Operates an industrial dishwasher.
  • Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant.
  • Maintain kitchen work areas, equipment or utensils in clean and orderly conditions.
  • Clean food preparation areas, facilities or equipment.
  • Execute proper sanitation practices and safety procedures.
  • Place cleaned dishes, utensils or cooking equipment in storage areas.
  • Empty and clean all trash receptacles.
  • Assist prep cook and kitchen staff during peak times, including basic prep.
  • Load or unload trucks delivering or picking up food or supplies.
  • Perform opening, closing and side work.
  • Clean up spills or broken glassware immediately.

Conocimientos

Age 18+
Food Handler’s Card
Effective communication
Learn chemicals/ sanitation
Temperature tolerance
Multi-tasking in fast-paced env

Descripción del empleo

P.F. Chang’s Pay Range (based on experience): $15.50 - $18.50 / hour

Benefits we offer for this position:

All team members:

  • Competitive pay

  • Flexible scheduling

  • Paid on the job training

  • Opportunities for advancement – we promote from within

  • Discounted meals

  • Employee referral program

  • Exclusive team member discounts

  • Closed on Thanksgiving and Christmas at most locations

For qualifying team members:

  • 401(k) retirement plan (based on hours worked)

  • Medical, dental and vision insurance (based on hours worked)

  • Paid sick leave (in qualifying jurisdictions)

Hiring immediately for full-time or part-time Dishwashers.

Job Summary:

The Dishwasher is responsible for providing a safe and sanitized area for our staff and guests. They are responsible for washing and sanitizing all plate ware, drink ware, utensils, pots, pans, and cooking equipment. They keep the dish room clean and organized.

Job Responsibilities:
  • Operates an industrial dishwasher

  • Wash dishes, sweep/mop floors, clean and maintain equipment, sanitize utensils and maintain all areas of the restaurant.

  • Maintain kitchen work areas, equipment or utensils in clean and orderly conditions.

  • Clean food preparation areas, facilities or equipment.

  • Execute proper sanitation practices and safety procedures

  • Place clean dishes, utensils or cooking equipment in storage areas.

  • Empty and clean all trash receptacles

  • Provide assistance to prep cook and other kitchen staff as needed, especially during peak times, including basic prep

  • Load or unload trucks that deliver or pick up food or supplies.

  • Perform opening, closing and side work

  • Clean up spills or broken glassware immediately

Job Requirements:
  • Must be at least 18 years old.

  • Excellent customer service skills and etiquette.

  • Must possess a current Food Handler’s Card, where applicable.

  • Must be able to communicate effectively with team members.

  • Learn about all chemicals used in the building and ability to learn to use them properly.

  • Ability to work around various levels of temperature, including warm to very warm temperatures in the kitchen.

  • Ability to multi-task in a fast-paced, team work environment.

Why work for us?

Because it’s more than a job. We are passionate people doing meaningful work, motivated by our purpose: To Celebrate Life. Family. Food.

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