Dishwasher

Red Rock Corral, LLC dba Golden Corral; Lawton (OK); On-site; USD 12,000 - 17,000; Full time

Job summary

Red Rock Corral, LLC dba Golden Corral is seeking energetic individuals for the Utility Person / Dishwasher role. The position focuses on keeping the restaurant clean inside and out, ensuring sparkling dishware, and supporting smooth restaurant operations to enhance the guest dining experience.

Responsibilities include maintaining restroom cleanliness, stocking areas, and reporting facility issues to management.

Qualifications

• Experience in a food-service/restaurant environment preferred.
• Ability to follow health and safety guidelines.
• Reliable and hardworking with a positive attitude.

Responsibilities

• Keeps dining area and outside areas clean and organized in accordance with health standards.
• Maintains clean utensils, dishware, and dining area to ensure guest satisfaction.
• Supports restocking and reporting equipment or facility issues to management.

Job description

Our franchise organization, Red Rock Corral, LLC dba Golden Corral, is currently seeking energetic, friendly individuals to join our team!

The Utility Person / Dishwasher is responsible for many duties that have a great impact on the guests’ dining experience. Guests consistently rate cleanliness as the most important factor in deciding whether to return to a restaurant, so each Utility Person / Dishwasher must acquire the skill, knowledge, and ability to execute the job with excellence. The Utility Person / Dishwasher is responsible for general cleanliness inside and outside the restaurant. Dishwashing is an integral part of this position.

Cleanliness:

• Provides clean, sparkling silverware and dishes to the guest.
• Cleans the inside of the restaurant to provide a pleasant, safe environment for guests and Co-workers.
• Cleans around the outside of the building and the parking lot.
• Checks, cleans, and stocks the rest rooms.
• Empties trash into the dumpster and keeps the dumpster, trash cans and back dock area clean.
• Thoroughly cleans and organizes the utility area.
• Performs duty roster and ensures cleanliness, services, and quality standards are met.
• Follows local health department laws.

Operational Excellence:

• Stocks Cook, Line, and Server areas with appropriate glasses, silverware, and dishes.
• Maintains excellent organization, speed, and cleanliness.
• Brings equipment and facility problems to the attention of the Manager.

Guest Service:

• Knows and follows position responsibilities as they relate to just-in-time delivery.

The job opening listed on this page has been posted by an independent franchisee of Golden Corral Corporation. Golden Corral Corporation does not hire or employ any individuals at this franchise location. The franchisee will make all decisions with respect to applications for the position listed on this page. The name of the franchisee appears in this job posting. All questions concerning this job opportunity should be directed to the franchisee.