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Wet Willie's is seeking a Dishwasher to support kitchen cleanliness and organization. You will perform dishwashing, pot washing, general cleaning, and proper storage of food and supplies, ensuring rotation adheres to sanitary standards.
You must meet the education requirement and ability to handle multiple priorities, stand for long periods, and lift up to 25 lbs. Strong communication, judgment and time management are expected in a fast-paced restaurant environment.
The Dishwasher is responsible for performing various kitchen cleaning and storage activities such as but not limited to dish washing, pot washing, general and equipment cleaning, storage and rotation of food and supplies.
Responsible for handling all foods, storage and cleaning activities in accordance with sanitary procedures and standards and complies with all federal, state and local regulatory procedures regarding food storage, cleaning and preparation.