Dishwasher

The Clubs of Kingwood; Houston (TX); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

401(k) retirement savings plan

Generous paid time off

Job summary

The Clubs of Kingwood is seeking a Dishwasher to ensure all dishes, utensils, and kitchen equipment are cleaned to the highest standards. The role includes maintaining an organized dishwashing area and supporting kitchen staff.

Candidates should have a high school diploma, prior kitchen experience, and the ability to communicate effectively. We offer medical, dental, and vision coverage, as well as generous paid time off and a 401(k) retirement savings plan.

Qualifications

• Prior experience in a dishwashing or kitchen support role.
• Proficient communication skills with the ability to follow instructions accurately.

Responsibilities

• Operate dishwashing machines and hand wash dishes, pots, pans, utensils, and glassware.
• Maintain cleanliness and organization of the dishwashing area.
• Support kitchen staff by providing clean and sanitized equipment.

Skills

Effective communication

Ability to follow instructions

Teamwork

Education

High school diploma or equivalent

Tools

Dishwasher

Kitchen knives

Mop and mop bucket

Job description

Job Summary

The Dishwasher is responsible for ensuring that all dishes, utensils, and kitchen equipment are cleaned and sanitized to the highest standards. This role involves maintaining a clean and organized dishwashing area, supporting kitchen staff with their needs, and contributing to the overall efficiency of the kitchen operations.

Reporting Structure

• Reports to the Kitchen Manager, Sous Chef, or Executive Chef

Day to Day

• Operate dishwashing machines and hand wash dishes, pots, pans, utensils, and glassware.
• Ensure items are cleaned, sanitized, and dried before returning to their storage area.
• Maintain cleanliness and organization of the dishwashing area, including proper disposal of waste and recycling.
• Assist kitchen staff by providing clean and sanitized equipment and utensils as needed.
• Help with food preparation tasks and other kitchen duties as assigned by the Chef or kitchen supervisors.
• Monitor and restock cleaning supplies and report any maintenance issues or equipment malfunctions.
• Follow all health and safety guidelines, including proper handling and sanitation procedures for all kitchen equipment and dishwashing chemicals.
• Ensure compliance with all relevant regulations and standards, including those related to food safety and cleanliness.
• Participate in regular cleaning tasks, such as sweeping and mopping floors, and cleaning kitchen appliances and surfaces.
• Assist with organizing and storing kitchen supplies and equipment.
• Support fellow employees and contribute to a positive team environment. Be proactive in assisting members and guests ensuring delivery of the 3‑steps of service.
• Address and resolve member and guest complaints professionally, notifying management of issues and practicing effective service recovery.
• Complete additional duties as assigned by management.

Additional Duties

• Assist others as needed and take on additional tasks as assigned by management.
• Follow all company, club, and department policies, procedures, and instructions.
• Maintain a high level of professionalism and a commitment to excellence in interactions with members, colleagues, and staff.
• Follow safe working practices, ensuring compliance with safety guidelines and encouraging others to do the same.
• Take the initiative in personal and professional growth and maintain any required certifications relevant to your role.
• Address and resolve challenges using available resources, working with regional and corporate teams to support club operations.
• Attend daily briefings and actively engage in required activities to stay informed and contribute to the team’s success.
• Wear a clean, neat uniform that meets club standards.

About You

• High school diploma or equivalent.
• Prior experience in a dishwashing or kitchen support role.
• Proficient communication skills with the ability to follow instructions accurately.

Physical Requirements

• Must be able to stand, walk, and perform physical activities for extended periods.
• Ability to work in varying temperatures and environments, with potential exposure to dust, fumes, or gases.
• Capable of climbing ladders, squatting, kneeling, reaching, grasping, twisting, bending, and folding/unfolding as required.
• Able to lift, carry, push, and pull up to 100 lbs. occasionally.
• Effective communication skills, including talking and hearing, with sufficient visual acuity.

Primary Tools/Equipment

• Dishwasher
• Kitchen knives (1‑5 lbs.)
• Pots, pans, and other food storage containers (5‑50 lbs.)
• Mop and mop bucket (5‑20 lbs.)
• Trash cans (10‑50 lbs.)

Work Schedule

• Attendance requirements as outlined on the weekly schedule.
• Additional hours are required to meet deadlines, including weekends and/or holidays.

What We Offer

• Medical, dental, and vision coverage
• Life insurance
• Short‑term and long‑term disability insurance
• 401(k) retirement savings plan
• Generous paid time off and leave programs (time off as required by applicable law is also provided for part‑time team members)

Invited is an Equal Employment Opportunity Employer. The job posting outlines the general requirements for this position and is not a comprehensive list of duties, responsibilities, or requirements. Additional duties not mentioned here may be assigned as needed to ensure the smooth operation of the Club.