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Delaware North Sportservice is hiring a part-time Dishwasher at 46 Below Cafe in Titletown, Green Bay, Wisconsin. The role emphasizes cleanliness and sanitation to ensure guest safety and quality service in the kitchen and on equipment.
Compensation is $15.00 per hour with weekly pay and a benefits package including health, dental, and vision insurance, a 401(k) match, paid vacation and holidays, and opportunities for training and professional development.
Delaware North Sportservice is hiring a part-time Dishwasher to join our team at 46 Below Cafe at Titletown in Green Bay, Wisconsin. With a high quality of cleanliness and sanitation, the quality guest experience starts with you, ensuring the health and safety of guests through exceptional standards, both in the kitchen and in food and beverage serving equipment. Don’t pass on your next career move;
$15.00 – $15.00 / hour
Information on our comprehensive benefits package can be found at https://careers.delawarenorth.com/whatweoffer.
We care about our team member’s personal and professional well-being. Delaware North provides a benefits package designed to give you the comfort, safety, and security you need to deliver exceptional experiences for our guests. All team members receive benefits including:
Eligible team members may also receive: health, dental, and vision insurance, 401(k) with company match, paid vacation days and holidays, paid parental bonding leave, employee assistance program, and tuition and/or professional certification reimbursement.
Using hands or a dishwasher to clean dishes, glassware, pots, pans, flatware, and kitchen items, ensuring all sanitizer levels on dish machines and pot sinks are at the specific requirements for health standards
Store clean dishes, utensils, and cooking equipment
Clean work area including equipment, floors, walls, and cooking area, keeping the kitchen wares storage organized
Remove trash from the dish room and transport it to the dumpster, as well as clean and sanitize the garbage cans
Ability to understand and follow directions
Capacity to work cooperatively with others
Must be able to carry up to 50 lbs, placing items above and below head height
Standing, walking, bending for the duration of the shift, occasionally pushing and pulling to move equipment, mops, and brooms
Exposed to variable temperatures
Source: Hospitality Online