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Market Street Grill and Oyster Bar in Salt Lake City is hiring a Dishwasher to support busy kitchen operations at our downtown location. You will help maintain dish flow, support the culinary team, and keep utensils and surfaces clean and ready for service.
This role emphasizes teamwork, adherence to health codes, and safe handling of all dishware. We offer growth opportunities, 401k match after a year, and dining discounts as benefits.
We are looking for a Dishwasher at Market Street Grill, Downtown SLC.
Market Street is a progressive, locally owned and operated collection of restaurants. The priorities of this company are to deliver the highest possible quality in food and service to the guest, and to do so consistently. This organization has been successful because the owners and managers demand top performance from themselves and their employees. We feel that the people who work for Market Street are a cut above the rest and we are proud of our accomplishments. Many of our current management-level staff began with the company as hourly employees, and employees are encouraged by the partners to advance through the corporation. The seafood cases at the Market Street Fresh Fish Markets are packed with fresh seafood from around the world. Salmon, oysters, cockles, shrimp, crab, lobster and a variety of delectable fresh fish are all displayed and ready for the home chef as well as all of our delectable desserts, famous clam chowder and sourdough bread.