Dishwasher

Wegmans; Burlington, Northern (MA, KY); On-site; USD 21,000 - 26,000; Full time

Benefits offered by this job

Paid time off (PTO)

Overtime pay on Sundays/holidays

Health care benefits

401(k) match

Scholarship program

LiveWell Employee & Family program

Job summary

Wegmans in Burlington, MA is seeking a dishwasher to support culinary operations by washing dishes, stocking supplies, and assisting with basic food prep. You will help receive products, rotate stock, and keep the kitchen organized and clean to ensure smooth operations.

The role emphasizes team collaboration, reliable performance in a fast-paced setting, and adherence to safety and cleanliness standards. Wegmans highlights competitive benefits and a values-driven workplace culture.

Qualifications

• Dishwashing experience.
• Customer service experience, preferably in food service, grocery or retail setting.
• Work environment: light to medium physical demands with standing, bending and lifting.

Responsibilities

• Wash dishes and load/unload dish loads, assist with some food prep.
• Receive products, rotate stock and keep kitchen organized and clean.
• Maintain clean dishwashing area and general kitchen cleanliness to support safe operations.

Skills

Dishwashing

Customer service

Food service

Job description

Our kitchens depend on the teams who work to keep the operation running smoothly. As a dishwasher, you will help to ensure the kitchen staff has clean dishes and supplies needed to prepare our unique culinary offerings. If you're looking to be part of a dynamic team that makes a difference in the daily operation while using a hands-on approach, this could be the role for you!

What will I do?

• Support culinary operations by washing dishes, putting away dish loads and performing other kitchen duties as necessary, including some food prep work
• Assist with receiving of products, stock rotation and general kitchen organization and cleanliness
• Maintain the overall appearance and cleanliness of the kitchen and dishwashing area to ensure work gets completed in the most effective and safest way possible

At Wegmans, we've always believed we can achieve our goals only if we first fulfill the needs of our people. Putting our people first and offering competitive compensation, comprehensive benefits and a wide range of meaningful perks is just the beginning of what defines a rewarding career at Wegmans.

Comprehensive benefits*

1. Paid time off (PTO) to help you balance your personal and work life
2. Higher premium pay rates for working overtime, on Sundays, or on a recognized holiday
3. Health care benefits that provide a high level of coverage at a low cost to you
4. Retirement plan with a 401(k) match
5. A generous scholarship program to help employees meet their educational goals
6. LiveWell Employee & Family program to support your emotional, work-life and financial wellness

Our employees have put us high on Fortune 100 Best Companies to Work For list every year since it was first produced in 1998. Discover what it means to work for a mission-driven, values-based company where YOU make the difference.

*Certain eligibility requirements must be satisfied, and offerings may differ based upon area or the company and/or position.

Dish washing experience; Customer service experience, preferably in food service, grocery or retail setting; Work Environment: The physical demands of this work are classified as light to medium. Work includes repetitive hand and arm movements, standing and walking for long periods, pivoting and trunk twisting, including reaching and lifting above shoulder height, along with continuous interaction with coworkers in a fast-paced environment. The average weight range of items lifted is 1 - 10 pounds with a maximum weight lifted of 25 pounds occasionally. Upper extremity repetition is moderate to moderately high and trunk movement involves moderate to moderately high twisting, bending, and pivoting. May be exposed to various allergens (things that may cause an allergic reaction).The work environment is indoors with exposure to wet, humid conditions near hot equipment (exceeds 135 degrees).Basic tools and equipment used include dishwasher, pots, pans, utensils, sink, scraper, rolling racks, and carts.