Dishwasher

Darden Concepts; Brownsville (TX); On-site; USD 25,000 - 35,000; Full time

Benefits offered by this job

Flexible schedules

Free Employee Meal

Weekly pay

Paid Sick Leave

Medical/dental insurance

401(k) savings plan

Management career advancement opportunities

Job summary

Darden Concepts is hiring for a Dishwasher position in Brownsville, Texas. As a Dishwasher, you will play a vital role in keeping our restaurant clean and serving customers effectively. Your responsibilities include cleaning and sanitizing dishes, glassware, and kitchen touch points.

The role offers versatile schedules to fit your life commitments, alongside benefits such as free employee meals, weekly pay, and opportunities for career advancement. Join us to start a rewarding career in the hospitality industry!

Qualifications

• Ability to clean and sanitize kitchen items efficiently.
• Commitment to maintaining a clean and safe environment.

Responsibilities

• Clean and sanitize plates, glassware, and utensils.
• Maintain cleanliness of restaurant touch points.

Job description

For this position, pay will be variable by location - See additional job details and benefits below.

Benefits:

• Flexible schedules to help you balance other life commitments (school, childcare, family care, etc.)
• Free Employee Meal! (limited menu)
• Weekly pay
• Anniversary pay
• Paid Sick Leave (1 hour for every 30 hours worked, begin accruing upon hire)
• Paid Family and Medical Leave (up to 2 weeks after 1 year of service)
• Medical/dental insurance
• Ongoing training to build critical skills for current and future roles
• Discounts on cellphones, travel, electronics & much more!
• 401(k) savings plan (Company match after 1 year of service)
• Management career advancement opportunities (50%+ of our managers are promoted from hourly positions!)

Dishwashers at Olive Garden play an essential role in delighting and serving our guests while keeping our restaurants clean and safe. As a dishwasher, you will be responsible for the critical tasks of cleaning and sanitizing plates, glassware, utensils, and guest and team member touch points in order to deliver a great guest experience.