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Job summary
A local dining group is seeking a diligent and responsible individual for the position of Dishwasher. The role involves washing and cleaning tableware, pots, pans, and cooking equipment while ensuring the dish room and equipment are organized and clean. No previous restaurant experience is required, but candidates should have reliability, good communication skills, and the ability to perform physically demanding tasks. The position offers a fast-paced working environment with a focus on cleanliness.
Qualifications
Must be able to communicate clearly with managers and personnel.
Ability to reach, bend, stoop, and frequently lift up to 50 pounds.
Ability to work in a standing position for long periods and in hot, wet, humid, and loud environments.
Must maintain personal hygiene according to DHEC and company standards.
Punctuality and regular attendance are required.
Must have reliable transportation.
Responsibilities
Wash and clean tableware, pots, pans, and cooking equipment.
Load, run, and unload the dish machine.
Report any functional or mechanical problems to the Executive Chef.
Maintain adequate levels of clean tableware for dining room and kitchen.
Bag and haul trash to the dumpster at designated times.
Handle tableware carefully to prevent breakage and loss.
Clean food preparation and production areas.
Prep assigned items when necessary.
Education
High school diploma or equivalent preferred
Job description
A local dining group is seeking a diligent and responsible individual for the position of Dishwasher. The role involves washing and cleaning tableware, pots, pans, and cooking equipment while ensuring the dish room and equipment are organized and clean. No previous restaurant experience is required, but candidates should have reliability, good communication skills, and the ability to perform physically demanding tasks. The position offers a fast-paced working environment with a focus on cleanliness.