Dishawsher: Part Time

Harmony Senior Services; Morgantown (WV); On-site; USD 18,000 - 24,000; Full time

Benefits offered by this job

401k plan

Training & Career Laddering

Great work-life balance

Flexible scheduling

Job summary

Harmony Senior Services in Morgantown, WV seeks a Food Service/Prep Aide to assist the cook with food preparation and presentation, manage the dishwashing area, and ensure cleanliness of all dishes, silverware, and glassware.

You will set up and operate the dishwashing area, help with dining room service, stock shelves and refrigerators, report problems to the supervisor, attend required trainings, and provide superior customer service to residents and guests.

Qualifications

• Demonstrate good organizational skills and the ability to work effectively as part of a team.
• Must be able to work under close supervision.
• Possess basic knowledge of kitchen operations and proper use of kitchen equipment.
• Must be able to stand, kneel, and walk for extended periods.
• Must be able to lift up to 50 pounds and carry heavy objects up to 20 feet.

Responsibilities

• Prepare food items as requested.
• Portion and plate salads and desserts.
• Assist with cleaning the kitchen, including floors and equipment.
• Set up and operate the dishwashing operation, keeping the dishwasher clean and free of debris.
• Clean pots and pans as needed.
• Stock food on shelves and in refrigerators.
• Report problems or concerns in the kitchen or dining room to the supervisor.
• Attend all required in-service training and staff meetings.
• Provide superior customer service to residents and guests.

Job description

50 Harmony Drive, Morgantown, West Virginia 26505

Job Description

The Food Service/Prep Aide shall assist the cook in the preparation and presentation of food. He/she will be responsible for the dishwashing area and the cleanliness of all dishes, silverware, and glassware, and will assist in other areas of the dining operation as needed.

Job Responsibilities Prepare food items as requested. Portion and plate salads and desserts. Assist with cleaning the kitchen, including floors and kitchen equipment. Set up and operate the dishwashing operation, keeping the dishwasher clean and free of debris. Clean pots and pans as needed. Check water temperatures and maintain sanitation equipment. Remove and dispose of all garbage. Assist with dining room service as needed, including pouring beverages. Replace paper towels and clean hand sinks. Stock food on shelves and in refrigerators. Report problems or concerns in the kitchen or dining room to the supervisor. Attend all required in-service training and staff meetings. Provide superior customer service to residents and guests.

Requirements Demonstrate good organizational skills and the ability to work effectively as part of a team. Must be able to work under close supervision. Possess basic knowledge of kitchen operations and the proper use of kitchen equipment. Must be able to understand, retain, and apply simple instructions to assigned duties. Must be able to stand, kneel, and walk for extended periods of time. Must be able to tolerate temperature extremes, wet or humid conditions, and noise. Must be able to lift up to 50 pounds and carry heavy objects up to 20 feet. Must wear slip-resistant footwear while on duty. Must be available to work a flexible schedule, including evenings, weekends, and holidays. We are an Equal Opportunity Employer and do not discriminate against any employee or applicant for employment because of race, color, religion, sex (including pregnancy, gender identity, and sexual orientation), national origin, age, disability, genetic information, or any other legally protected status. We are committed to fostering a diverse and inclusive workplace.

Why Harmony?

• 401k + Fulltime & Part-time Benefits Packages

• Training, Development & Career Laddering

• Great work-life balance

• Flexible Scheduling