Dish Washer- Part time

The Inn at Cedar Falls Inc; Logan (OH); On-site; USD 15,000 - 21,000; Part time

Benefits offered by this job

Competitive salary

Employee discounts

Flexible schedule

Opportunity for advancement

Paid time off

Job summary

The Inn at Cedar Falls Inc is seeking a part-time dish washer to maintain a clean and efficient kitchen environment, contributing to a delightful dining experience for guests. This role supports the kitchen team in a beautiful setting and requires a positive, team-oriented attitude.

Responsibilities include washing and sanitizing dishes, keeping the dish area organized, and assisting with basic food prep and cleanup as needed.

Qualifications

• Previous experience in a kitchen or dishwashing role preferred.
• Strong attention to detail and cleanliness.
• Team player with a positive attitude.
• Flexible availability, including evenings and weekends.

Responsibilities

• Wash and sanitize dishes, utensils, and kitchen equipment efficiently.
• Maintain cleanliness and organization of the dishwashing area.
• Assist in food prep and kitchen cleanup as needed.
• Sort and store clean dishes and equipment properly.
• Monitor dishwashing supplies and notify management when low.
• Follow health and safety regulations to ensure a safe working environment.
• Collaborate with kitchen staff to support smooth kitchen operations.
• Adhere to all company policies and procedures.

Skills

Kitchen experience

Attention to detail

Team player

Flexibility

Job description

Benefits:

• Competitive salary
• Employee discounts
• Flexible schedule
• Opportunity for advancement
• Paid time off

About the Role:

Join our team at Kindred Spirits- Inn and Spa at Cedar Falls as a Part Time Dish Washer! In this essential role, you will help maintain a clean and efficient kitchen environment, ensuring our guests enjoy a delightful dining experience. If you are eager to contribute to a dynamic team in a beautiful setting, we want to hear from you!

Responsibilities:

• Wash and sanitize dishes, utensils, and kitchen equipment efficiently.
• Maintain cleanliness and organization of the dishwashing area.
• Assist in food prep and kitchen cleanup as needed.
• Sort and store clean dishes and equipment properly.
• Monitor dishwashing supplies and notify management when low.
• Follow health and safety regulations to ensure a safe working environment.
• Collaborate with kitchen staff to support smooth kitchen operations.
• Adhere to all company policies and procedures.

Requirements:

• Previous experience in a kitchen or dishwashing role preferred.
• Ability to work in a fast-paced environment.
• Strong attention to detail and cleanliness.
• Ability to lift heavy items and stand for long periods.
• Team player with a positive attitude.
• Flexible availability, including evenings and weekends.
• Knowledge of food safety practices is a plus.
• Must be at least 16 years old.