Dish Tech

The Ruby Slipper Cafe

Charleston, Northern (SC, KY)

On-site

USD 19,000 - 33,000

Full time

9 days ago
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Job summary

The Ruby Slipper Cafe in Charleston, SC is seeking a dedicated Dish Tech to install, repair and maintain commercial dishwashing equipment. You will ensure equipment operates safely and efficiently in a fast-paced kitchen.

Requirements include a high school diploma or equivalent, experience with kitchen equipment, strong troubleshooting skills, attention to detail, good time management, and the ability to lift heavy items. Join a team focused on safety and quality.

Qualifications

  • High school diploma or equivalent.
  • Experience repairing and installing commercial kitchen equipment.
  • Ability to troubleshoot and diagnose technical issues.
  • Strong attention to detail.
  • Excellent time management skills.
  • Physical ability to lift and move heavy equipment.

Responsibilities

  • Install new dishwashing equipment in commercial kitchens.
  • Repair and maintain dishwashing equipment as needed.
  • Perform routine inspections to ensure equipment is functioning properly.
  • Troubleshoot and diagnose technical issues.
  • Follow safety protocols and standards at all times.
  • Keep detailed records of maintenance and repairs.
  • Communicate effectively with team members and customers.

Skills

Troubleshooting
Attention to detail
Time management
Physical strength
Team communication
Experience with kitchen equipment

Education

High school diploma or equivalent

Job description

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Job Summary

We are seeking a Dish Tech to join our team. The Dish Tech will be responsible for installing, repairing, and maintaining dishwashing equipment in commercial kitchens. They will ensure that all equipment is functioning properly and meets safety standards.

Qualifications
  • High school diploma or equivalent
  • Proven experience in repairing and installing commercial kitchen equipment
  • Ability to troubleshoot and diagnose technical issues
  • Strong attention to detail
  • Excellent time management skills
  • Physical ability to lift and move heavy equipment
Responsibilities
  • Install new dishwashing equipment in commercial kitchens
  • Repair and maintain dishwashing equipment as needed
  • Perform routine inspections to ensure equipment is functioning properly
  • Troubleshoot and diagnose technical issues
  • Follow safety protocols and standards at all times
  • Keep detailed records of maintenance and repairs
  • Communicate effectively with team members and customers
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