Dish

Cattlemens; Livermore (CA); On-site; USD 25,000 - 30,000; Full time

Benefits offered by this job

Dining discount (50%)

Health coverage

Paid vacation

401K retirement plan

Cattlemens Cares Fund

Job summary

Cattlemens in Livermore, CA is hiring a dishwasher to support our family-owned steakhouse. You'll ensure all dishes, glassware and utensils are spotless and ready for service in a fast-paced kitchen.

No experience is necessary as we provide training. This role offers flexible hours, an employee dining discount, health benefits, and opportunities to grow within a long-standing hospitality team.

Qualifications

• Reliable, hardworking with strong attention to detail.
• Ability to work efficiently in a fast-paced kitchen.
• No experience required—training provided.

Responsibilities

• Quickly, efficiently, and thoroughly clean all dishes, glassware, utensils, pots, and pans.
• Maintain and operate the dish machine safely and effectively.
• Keep the dish area, kitchen, and garbage/dock areas clean, organized, and sanitary.
• Follow all food safety and sanitation procedures.
• Assist kitchen staff with general cleaning and organization as needed.
• Contribute to a positive, team-oriented kitchen environment.

Skills

Attention to detail

Fast-paced environment

Teamwork

Reliability

Job description

Description

$18.00-$22.50/hour depending on experience and location

Dishwasher- Cattlemens Restaurants

Be Part of a Family-Owned Steakhouse Tradition for Over 55 Years!

At Cattlemens, we believe in more than just serving the Best Steaks in the West-we believe in creating a workplace where you matter, your family matters, and your future matters. We are one of the only family-owned and operated steakhouses in the West, proudly serving hand-cut, Harris Ranch Beef for over five decades. Join a team that values hospitality, teamwork, and work-life balance.

At Cattlemens, every great guest experience starts with a clean kitchen and a dedicated team. As a Dishwasher, you'll play a vital role in keeping our operations running smoothly by ensuring that every dish, glass, and utensil is spotless and ready for service.

What You'll Do

• Quickly, efficiently, and thoroughly clean all dishes, glassware, utensils, pots, and pans.
• Maintain and operate the dish machine safely and effectively.
• Keep the dish area, kitchen, and garbage/dock areas clean, organized, and sanitary.
• Follow all food safety and sanitation procedures.
• Assist kitchen staff with general cleaning and organization as needed.
• Contribute to a positive, team-oriented kitchen environment.

What We're Looking For

• Reliable, hardworking individuals with a strong attention to detail.
• Ability to work efficiently in a fast-paced kitchen environment.
• Commitment to cleanliness and safety standards.
• Team-oriented attitude and willingness to help wherever needed.
• No experience necessary - we'll train the right person!

Why Join Cattlemens

We're a family-owned steakhouse with over five decades of tradition, hospitality, and employee pride. We believe in rewarding hard work, developing our people, and offering real opportunities to grow.

Lifestyle & Perks

• 50% team member dining discount.
• Fun, supportive, fast-paced work environment.

Health & Financial

• Medical, Dental, Vision, Life & Disability coverage.
• Paid Vacation (based on years of service).
• 401K Retirement Plan (available to hourly & management).
• Cattlemens Cares Fund - financial assistance available to team members in need.

Development Opportunities

• Internal Development: Learn, grow, and take your career to the next level with our in-house training and advancement programs.
• Food Safety Certification: Get nationally accredited training through ServSafe, provided for all shift leaders, managers, and restaurant leadership.

Join the Cattlemens family and help us continue a tradition of great steaks, great hospitality, and great careers.

https://www.youtube.com/watch?v=5o0i5Rnt1Sc

https://www.facebook.com/Cattlemens/videos/10156380678209292

Requirements

Requirements:

Ability to work evenings, weekends and most holidays.