A leading foodservice innovation firm in Carol Stream, Illinois is seeking a Director for Food Systems & Application Science. This pivotal role involves establishing measurable food performance criteria, collaborating with engineering teams, and developing internal technical capabilities for food safety and quality. The ideal candidate has extensive experience in applied food systems with a strong educational background in Food Science. Competitive salary range of $132,000.00 – $198,000.00 with comprehensive benefits package is offered.
Qualifications
8–15 years of experience in applied food systems or food R&D.
Experience with commercial food equipment and QSR environments.
Ability to translate sensory outcomes into quantitative metrics.
Experience in designing structured experiments.
Responsibilities
Define measurable food performance criteria.
Integrate with engineering and product development.
Build and scale validation lab capability.
Support commercial and customer engagement.
Skills
Applied food systems experience
Commercial food equipment knowledge
Data-driven decision making
Experimental design
Cross-functional teamwork
Education
MS or PhD in Food Science
Job description
A leading foodservice innovation firm in Carol Stream, Illinois is seeking a Director for Food Systems & Application Science. This pivotal role involves establishing measurable food performance criteria, collaborating with engineering teams, and developing internal technical capabilities for food safety and quality. The ideal candidate has extensive experience in applied food systems with a strong educational background in Food Science. Competitive salary range of $132,000.00 – $198,000.00 with comprehensive benefits package is offered.