Dining Room Supervisor

Legacy Village of Castle Pines; Castle Pines (CO); On-site; USD 26,139 - 37,229; Full time

Benefits offered by this job

PTO/vacation time

Medical insurance

Dental insurance

Vision insurance

401k match

Job summary

Legacy Village of Castle Pines is seeking a Dining Room Supervisor to lead dining services for our senior residents. You will schedule, train, and supervise staff, ensuring high-quality meals and exceptional service.

The role emphasizes maintaining sanitary conditions and compliance with federal/state regulations, while fostering a supportive, team-oriented environment in a senior living setting.

Qualifications

• High school diploma or equivalent.
• Knowledge of ADA, state, infection control, health department, and OSHA regulations.
• Passion for working with seniors.
• Leadership skills.
• Experience in a dining environment is required.
• At least 1 year of management supervising multiple employees.

Responsibilities

• Deliver high-quality meals to residents, ensuring memorable dining experiences.
• Schedule, organize, and supervise dining services staff.
• Ensure staff are trained and provide excellent service.
• Maintain sanitary and infection-free environment per regulations and company policies.

Skills

Strong communication

Leadership

Dining experience

Management experience

Education

High school diploma or equivalent

Job description

Do you have a passion for creating exceptional dining experiences? Are you a natural-born leader who thrives in a fast-paced environment? If so, we have an exciting opportunity for you! Legacy Village of Castle Pines is currently seeking a dedicated and enthusiastic Dining Room Supervisor to join our energetic team.

We value your experience and skills and believe in compensating you accordingly with a pay starting at $23/hr, depending on experience. Additionally, we offer the following benefits:

• PTO/vacation time
• Medical, dental, vision
• A 401k match

ABOUT LEGACY VILLAGE OF CASTLE PINES / WESTERN STATES LODGING AND MANAGEMENT

At Legacy Village of Castle Pines, we believe that the more our residents can be independent, the healthier they are and the better they feel. We have been caring for seniors and their families since 1996, offering independent senior living, assisted living, and memory care services. Located in upscale Douglas County, we are conveniently located near physician offices, restaurants, and shopping. We distinguish ourselves by striving to make a heart-to-heart connection with those we serve.

Following a "personal touch" philosophy, we take the time to get to know our guests and residents and always look for ways to provide care beyond what is expected. We are guided by six core values: Be loving. Choose wisely. Perform together. Act boldly. Express gratitude. Mind the store. We believe that the more independent our assisted living residents are, the happier and healthier they feel.

We entrust only the most qualified, dependable, dedicated, and trustworthy individuals with the care of our clients. We strive to take good care of our staff. There really is a sense of family with the residents and co-workers here. If you're looking to work with a supportive, happy, and fun team, look no further!

YOUR SCHEDULE

This position will work a schedule of Sunday through Thursday from 11:00 am - 7:30 pm.

YOUR DAY

In this challenging yet rewarding role, your primary responsibility will be to deliver high-quality meals to our residents, ensuring that each dining experience is a memorable one. You will schedule, organize, and supervise our dining services employees, ensuring that they are well-trained and delivering exceptional service. Additionally, you will play a crucial role in maintaining a sanitary and infection-free environment, ensuring the health and safety of our residents. We believe in providing top-notch service in accordance with federal and state regulations, and your dedication to upholding company policies and procedures will be essential.

REQUIREMENTS

Are you a strong communicator, confident in making decisions while also being accountable and empathetic? We are looking for someone open to doing things differently, who isn't afraid to try new things. We also require:

• High school diploma or equivalent
• Knowledge of and ability to meet regulations of ADA, state, infection and control, health department, and OSHA
• Passion for working with seniors
• Leadership skills
• Experience in a dining environment is required
• At least 1 year of management experience supervising multiple employees is required, and the ability to work with high school-aged team members

The following is preferred but not required:

• Experience in a restaurant or the dietary department of a health care facility
• Experience working at a senior living facility
• Experience as a manager at an assisted living facility

ARE YOU READY FOR THIS EXCITING OPPORTUNITY?