Dining Room Server

Covenant Retirement Communities & Covenant Care; Westminster (CO); On-site; USD 25,000 - 32,000; Full time

Benefits offered by this job

Medical, dental and vision insurance

Employer paid life and disability

PTO & six holidays

403(b) with 3% match

Fitness center access

Tuition assistance and scholarships

Job summary

Covenant Living and CovenantCare Home Health and Hospice seeks a Dining Services Server to provide prompt, courteous dining room service for residents and guests. You will assist in food prep, serve meals, buss and reset tables, and support special events while maintaining sanitation and safety standards.

The role requires a high school diploma, a current Food Handler’s Permit, and about a year of food service experience.

Qualifications

• High school diploma or equivalent is required.
• Current Food Handler’s Permit is required; Servsafe training is a plus.
• One year of food service experience is preferred.

Responsibilities

• Assist in food preparation and hospitality duties, serving and bussing tables.
• Serve breakfast, lunch and dinner to residents, guests, and staff.
• Bus and reset tables; prepare salad bar items and desserts.
• Light food prep for events and set up meetings with snacks and beverages.
• Follow sanitation guidelines and safety practices, maintain clean prep areas.
• Open and close dining rooms as needed.

Skills

Communication

Verbal & Written English

Safety Awareness

Food Service

Teamwork

Patience

Detail Oriented

Flexible

Education

High school diploma

Food Handler Permit

Job description

We Are Inspired to Serve. Join us! The Dining Services Server is accountable for providing prompt, courteous service to all residents and guests in the dining room during meal times. The Dining Services Server will perform serving, cleaning, hospitality, and waiting / bussing tables. Will service the Dining Room, as well as meetings and other special events requiring dining services. May also prepare salads and desserts as directed.

ESSENTIAL RESPONSIBILITIES:

• Assist in food preparation, hospitality duties, and meal service, including serving food, waiting tables, and bussing tables.


• Serves Breakfast, lunch and dinner meals to residents, guests, and staff in the Dining Room or Bistro.


• Bus and reset tables as needed.


• Prepare salad bar items for lunch.


• Fill salad bar with ice and set for service, including gathering plates and bowls as necessary for salad bar and soup kettles.


• Prepare and stage desserts.


• Light food prep for special events.


• Assist in setting up meetings or other special events, including delivery of snacks, coffee, tea, etc.


• Follow all sanitation guidelines, federal / state regulations, and Senior Living / Healthcare requirements.


• Maintain cleanliness of prep items.


• Follow cleaning schedules and perform cleaning duties as scheduled and/or needed.


• \"Open\" and \"Close\" dining rooms as needed.

EDUCATION AND WORK EXPERIENCE:

Required Degree: High school diploma Certificate(s): Current Food Handler’s Permit is required. Training in Servsafe is beneficial.

Experience: Desired is one (1) year of food service experience including but not limited to: serving/waiting tables, cleaning and kitchen sanitation protocols, basic food/meal prep is preferred.

KNOWLEDGE, SKILLS AND ABILITY:

• Must be able to communicate effectively (verbal and written, English) with residents and staff.


• Must be able to read and understand written instructions and follow safety practices.


• Must be cordial and congenial with residents.


• Must be dependable, detail oriented, organized, and have good follow through.


• Must be able to work within standard policy and procedures, and work with limited direct supervision.


• Must have the ability to handle a variety of tasks and functions.


• Must be able to react calmly in emergency situations.


• Must have the ability to show patience and compassion to senior adults.


• Must be considerate of resident's comfort, safety, security and belongings.


• Demonstrate the ability to set and establish priorities.


• Manages time efficiently.


• Maintains work area in a neat and orderly manner.


• Maintains a well-groomed appearance that complies with organizational and State food code standards.


• Ability to adhere to dress code and kitchen uniform requirements.


• Demonstrates knowledge of and understanding of food safety, sanitation, preparation and serving principles.


• Ability to work with all persons and must have the ability to get along and socialize with them.
  This includes employees, residents, families, visitors, vendors, other health care professionals and the community at large.

PHYSICAL REQUIREMENTS:

• May be required to lift or carry equipment or supplies weighing up to 50 pounds.


• Frequent stooping, bending, climbing, reaching, pulling / pushing, and long periods walking and/or standing.


• May be required to stand, sit, twist, bend, squat, kneel or crouch when performing job duties.


• Must possess adequate sight and hearing to meet the responsibilities of this position.

CompensationPay Range:

#Dining Compensation Pay Range: $18.07 - $23.52 per hour

Reasonable Pay Estimate A reasonable estimate of the pay range for this position is $18.07 - $23.52 per hour. There are numerous factors taken into consideration in determining the actual offered rate of pay, including but not limited to: job-related qualifications, experience, skills, education, geographic location, and consideration of internal and external equity.

For full time employees, we offer a generous benefits package that includes:

• Medical, dental and vision insurance


• Employer paid group term life and disability


• Paid Time Off (PTO) & six paid holidays


• 403(b) with a 3% employer match


• Fitness center use at most facilities.

Various voluntary benefits:

• Life, AD&D Tuition assistance and scholarships


• Employee assistance program


• Legal services, home/auto insurance, discount purchasing program


• Pet Insurance

For more information about Covenant Living and CovenantCare at Home, please visit www.covliving.org or www.covenantcareathome.org.

Covenant Living and CovenantCare Home Health and Hospice are equal opportunity employers. All qualified applicants will receive consideration for employment without regard to race, color, sex, sexual orientation, gender identity or expression, religion, national origin or ancestry, age, disability, marital status, pregnancy, protected veteran status, protected genetic information, or any other characteristics protected by local laws, regulations, or ordinances.

We believe we are a great place to work. Covenant Living & CovenantCare at Home are faith-based Continuing Care Retirement Community (CCRC) & Home Health organization. From the establishment of our first community – Covenant Home of Chicago in 1886 – to becoming the fifth-largest not-for-profit CCRC sponsor in the LeadingAge Ziegler Top 150, our goal has been to provide outstanding care and services to senior adults. We believe we are inspired to serve. We create joy and peace of mind for residents and their families by providing a better way of life. These are the standards of behavior we hold ourselves to in serving our residents.

Safety I learn & follow safety policies & procedures. I immediately report unsafe conditions for staff, residents, & guests and fix when possible. I protect residents, co-workers, & myself from unsafe conditions and practices by reporting unsafe conditions and fixing it or having it fixed.

Courtesy I smile & acknowledge everyone that I encounter. I carry myself in a manner that projects positivity, approachability, & respectfulness. I address the concerns of others by actively listening & seeking solutions.

Responsiveness I take initiative to respond to the needs of others in a timely manner to achieve resolution. I anticipate the needs of others and respond in a timely manner. I communicate to others who need to join me in responding to the needs of others. I return phone calls within 24 hours. I identify action steps and communicate them to all vested parties.

Image I ensure our environment is professional, welcoming, & clean. I follow CL policies, procedures, & all regulations.

We believe in making a difference in other’s lives. We have approximately 3,200 employees serving more than 5,000 residents in our nationwide family of continuing care retirement communities and home health. Construction and development continues on several of our 14 campuses, ensuring ever more exciting opportunities for employees to serve residents.