Dining & Bar Supervisor - Lead Guest Experience

Morrison Living; Denver (CO); On-site; USD 42,000 - 48,000; Full time

Benefits offered by this job

Free shift meals

Free uniform

Job summary

Morrison Living in Denver is seeking a Dining/Bar Supervisor to lead food and beverage service on a full-time basis. You will oversee production, supervise team members, and ensure quality, safety, and guest satisfaction.

Previous cooking experience is required. The role offers a competitive hourly pay ($20–$23) with full-time benefits and opportunities to grow within a national hospitality company.

Qualifications

• Prior cooking experience is required.

Responsibilities

• Provides first-level supervision of food, beverage, and meal services while overseeing production.
• Oversees daily functions by reviewing menus and production needs.
• Monitors staff daily to ensure protocols and quality tools are used correctly.
• Visits guest service areas to assess satisfaction.
• Maintains open communication with staff both formally and informally.
• Enforces safety standards with employees.
• Ensures sanitation standards are enforced daily.

Skills

Prior cooking experience

Job description

Morrison Living in Denver is seeking a Dining/Bar Supervisor to lead food and beverage service on a full-time basis. You will oversee production, supervise team members, and ensure quality, safety, and guest satisfaction.

Previous cooking experience is required. The role offers a competitive hourly pay ($20–$23) with full-time benefits and opportunities to grow within a national hospitality company.