Dining Assistant

Touchmark, LLC; Spokane (WA); On-site; USD 23,419 - 26,174; Part time

Benefits offered by this job

Paid time off

On‑Demand Pay

Job summary

Touchmark, LLC is seeking a Dining Assistant / Server to join our team in Spokane. This part-time, temporary/seasonal role focuses on providing a pleasant dining experience for residents in a supportive food and nutrition department.

Responsibilities include taking orders, serving meals, and maintaining a clean dining environment while ensuring safety and comfort for residents and visitors. Lifting up to 30 pounds and standing for long periods are required.

Qualifications

• Genuine interest in working with seniors.
• Patience and tact in interactions with residents, families, and staff.
• Ability to take orders accurately and serve meals.
• Maintain dining area cleanliness and safety; handle light food prep tasks.
• Ability to lift up to 30 pounds and stand for long periods.

Responsibilities

• Take customer orders and communicate with kitchen staff.
• Serve meals to residents and guests.
• Keep dining room clean, sanitary, and safe; wipe surfaces and sanitize as needed.
• Assist with light food prep such as cutting fruit and plating desserts.
• Work well independently and as part of a team.

Skills

Interacting with seniors

Customer service

Teamwork

Stamina

Job description

ETHIC – Excellence, Teamwork, Hospitality, Integrity, and Compassion – steadfastly characterizes our mission to continually enrich the daily lives of residents. We practice these principles with every task and interaction, from personal caregiver assistance to mowing the grass. At Touchmark, we say:

Part‑Time/Temporary/Seasonal shifts available, with a wage range of $17.50‑$18.25/hr!

We are currently looking for team members that are able to assist us in providing our residents with a pleasant and enjoyable dining experience as a Dining Assistant / Server. Come join our team of dedicated staff who create a fun work environment and are rewarded with a sense of belonging and purpose. We have multiple part time positions available in our food and nutrition department.

Responsibilities

• Have a genuine interest in working with seniors;
• Be patient and tactful when dealing with residents, family members, visitor, and other staff;
• Be able to accurately take customer orders, communicate orders to kitchen team members, and serve orders;
• Be dedicated to keeping the dining room clean, sanitary, and safe by wiping down surfaces such as tables, counters, chairs, menus, and walkers. Cut fruit, prepare snacks, plate salads and desserts. Vacuuming, sweeping, and mopping floors to maintain a safe environment;
• Enjoy working both independently and as part of a large team;
• Be able to lift and/or carry up to 30 pounds and stay on your feet for long periods of time;
• Be able to maintain patient and tactful composure when dealing with residents, family members, team members and visitors.

Benefits

• Paid time off
• On‑Demand Pay allows you to access your pay as you earn it

We are looking to hire individuals whose values align with ours and who believe in doing everything they can to lead by example in safety, compassion, and empathy. If that sounds like you, we encourage you to apply.