Dietitian — Rehab Nutrition & Patient Wellness Leader

ADCES Connect; Forest Park (GA); Vor Ort; USD 60.000 - 80.000; Vollzeit

Benefits dieser Stelle

Medical, dental, and vision plans

Generous paid time off

Tuition reimbursement

Company 401(k) matching

Health savings accounts

Inclusive, supportive culture

Zusammenfassung

Encompass Health is seeking a dedicated Dietitian to promote health and wellness through personalized nutrition plans in our inpatient rehabilitation setting. You will assess nutritional needs, develop and implement dietary plans, and educate patients on healthy eating and post‑discharge diets.

Join a national leader recognized for quality care and a culture that values empathy, collaboration, and ongoing education.

Qualifikationen

• Registered by the Commission on Dietetic Registration of the American Dietetic Association.
• State licensure required.
• Membership in the Academy of Nutrition and Dietetics preferred.
• Bachelor's or advanced degree from an accredited institution with a major in Food & Nutrition.
• One year of Clinical Dietetics experience preferred.

Aufgaben

• Communicate with and counsel patients per physician orders and diet instruction.
• Communicate with physicians and other involved disciplines in patient care.
• Evaluate referral orders to determine adequacy of nutrition intake methods.
• Document pertinent information in the patient's medical record according to established standards.
• Implement nutritional care plans, adapt menus, and assist patients with special dietary needs.
• Conduct calorie counts and make appropriate recommendations.
• Review, revise, and sign off menus for nutritional adequacy.

Kenntnisse

Patient counseling

Nutrition assessment

Collaboration with physicians

Documentation in EMR

Ausbildung

Bachelor's or advanced degree in Food & Nutrition

Registered Dietitian (RD)

State licensure

Jobbeschreibung

Encompass Health is seeking a dedicated Dietitian to promote health and wellness through personalized nutrition plans in our inpatient rehabilitation setting. You will assess nutritional needs, develop and implement dietary plans, and educate patients on healthy eating and post‑discharge diets.

Join a national leader recognized for quality care and a culture that values empathy, collaboration, and ongoing education.