Dietitian - Rehab Clinical Nutrition|Tuition Reimbursement

Encompass Health Rehabilitation Hospital of Irmo; Hopkins (SC); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Medical, dental, and vision plans

Paid time off

Tuition reimbursement

401(k) with company match

Employee stock purchase plan

Flexible spending accounts

Health savings accounts

Job summary

Encompass Health Rehabilitation Hospital of Irmo is seeking a dedicated dietitian to help patients recover through personalized nutrition plans and education.

You will assess nutritional needs, develop and implement dietary plans, counsel patients on post-discharge diets, and monitor progress within our rehabilitation setting. Join a mission-driven team focused on improving well-being in the community.

Qualifications

• Bachelor's or advanced degree from an accredited institution with a major in Food & Nutrition.
• Registered by the Commission on Dietetic Registration of the American Dietetic Association.
• State licensure required.
• One year of Clinical Dietetics experience preferred.

Responsibilities

• Communicate with and counsel patients per physician orders and diet instruction.
• Communicate with physicians and other involved disciplines in patient care.
• Evaluate referral orders to determine adequacy of nutrition intake methods.
• Document pertinent information in the patient's medical record according to established standards.
• Implement nutritional care plans, adapt menus, and assist patients with special dietary needs.
• Conduct calorie counts and make appropriate recommendations.
• Review, revise, and sign off menus for nutritional adequacy.

Education

Bachelor's or advanced degree in Food & Nutrition

Registered by the Commission on Dietetic Registration

State licensure required

One year of Clinical Dietetics experience preferred

Job description

Encompass Health Rehabilitation Hospital of Irmo is seeking a dedicated dietitian to help patients recover through personalized nutrition plans and education.

You will assess nutritional needs, develop and implement dietary plans, counsel patients on post-discharge diets, and monitor progress within our rehabilitation setting. Join a mission-driven team focused on improving well-being in the community.