Dietitian - PRN

STG International; Village of Potsdam (NY); On-site; USD 44,083 - 45,460; Part time

Job summary

STG International is seeking a Dietitian - PRN in Potsdam, NY. The position involves providing a full range of dietetic services at the VA Community Based Outpatient Clinic, including nutritional care, patient education, and collaboration with the healthcare team.

A successful candidate will have a Bachelor's Degree in Dietetics, be a Registered Dietitian, and possess essential skills in communication and teamwork. The starting pay rate is $32.70/hr, and the role supports the health of Veterans through specialized nutritional therapies.

Qualifications

• Bachelor's Degree from an accredited institution in dietetics.
• Registered Dietitian confirmed with the Commission on Dietetic Registration.
• Minimum one advanced practice credential in nutrition.

Responsibilities

• Plan and direct nutritional care activities.
• Develop individualized plans for medical nutrition therapy.
• Monitor effectiveness of nutritional interventions.
• Manage the VA MOVE Weight Management Program.
• Serve as a nutrition expert on the interdisciplinary team.

Skills

Verbal and written communication skills

Knowledge of Microsoft Office Software

Detail-oriented

Ability to multi-task

CPR/BLS certification

Education

Bachelor's Degree in Dietetics

Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN)

Advanced practice credential

Tools

Electronic Medical Records

Job description

Title

Dietitian - PRN

Location

Potsdam, New York

Job Summary

Clinic Dietitian at the VA Community Based Outpatient Clinic (CBOC) performs or supervises others in providing a full range of professional dietetic services in areas of program development and organization, food preparation and service, patient therapy and education, and research. Clinical Dietitians perform duties in the areas of medical nutrition and education and are responsible for clinical nutrition management, quality improvement, and the nutritional phase of medical research studies. Dietitians work closely with the clinic PACT team staff, such as physicians and nurses, to integrate the patient's nutritional care into the total treatment program. The Dietitian's contribution as a team member includes the nutritional assessment of patients and the development of nutritional care plans, nutrition interventions, and individualized nutrition education.

Essential Functions

• Independently plans, develops, and directs all nutritional care activities for assigned Veterans, including those with complex medical and nutritional needs. Supports the facility's mission and coordinates nutritional care with other health care providers, the Veteran, the Veteran's family, and the community.
• Gathers nutritional data and evidence to diagnose nutrition‑specific problems for patients. Develops and implements an individualized, specialized plan for medical nutrition therapy in accordance with the patient's medical program goals and objectives. Develops clinically significant goals that will resolve the nutrition diagnosis.
• Evaluates and monitors the effectiveness and outcome of medical nutrition therapy interventions. Evaluates the patient's response to care based on identified, measurable outcomes and revises the plan appropriately as condition changes. Refers patient for other counseling, community, or home health services as appropriate. Assesses educational needs and provides nutrition counseling for individuals and groups, incorporating a learning approach that considers the cultural, religious, educational, and medical situation of the patient. Adapts nutrition education materials and counseling techniques to client's level of understanding.
• Manages the VA MOVE Weight Management Program and conducts group education for weight management classes. Provides individual weight management counseling, when clinically appropriate, for MOVE Program patients. Completes comprehensive pre‑ and post‑surgery assessment of bariatric surgery candidates.
• Serves as the nutrition expert on the interdisciplinary treatment team which includes physicians, nurses, and other allied health care professionals. Collaborates with and advises interdisciplinary health care team of nutritional recommendations, goals, and efficacy of nutrition therapy.

Required Skills

• Verbal and written communication skills.
• Knowledge of Microsoft Office Software, Electronic Medical Records, and computer maneuverability.
• Must be detail oriented and have the ability to multi‑task.
• Maintain current CPR/BLS certification from American Heart Association (AHA) or Military Training Network (MTN).
• Preferred one (1) year of recent experience in clinical nutrition practice.

Required Experience and Education

• Bachelor's Degree from a U.S. regionally accredited college or university and completion of a didactic program in dietetics accredited by ACEND/CADE.
• Must possess a minimum of one (1) advanced practice credential relevant to the area of practice (Certified Nutrition Support Clinician (CNSC), Board Certified Specialist in Renal Nutrition (CSR), Board Certified Specialist in Gerontological Nutrition (CSG), Certified Diabetes Educator (CDE), or Board Certified Specialist in Oncology Nutrition (CSO)).
• Registered Dietitian (RD)/Registered Dietitian Nutritionist (RDN) as confirmed with the Commission on Dietetic Registration.
• National Provider Identifier (NPI) required.

Working Conditions / Physical Requirements

• Moderate physical activity. Requires handling of average-weight objects up to 25 pounds or standing and/or walking for more than four (4) hours per day.
• Work is normally performed in a typical interior/office work environment.
• Respond to any medical emergency within the clinic, where a fast walk or job may be necessary to provide assistance.

Disclaimer

The preceding job description has been designed to indicate the general nature and level of work performed by employees within this classification. It is not designed to contain or be interpreted as a comprehensive inventory of all duties, responsibilities and qualifications required of employees assigned to this job.

Pay Rate

Starting at $32.70/hr

Equal Opportunity Employer

STGi is committed to hiring and retaining a diverse workforce. We are proud to be an Equal Opportunity/Affirmative Action Employer, making decisions without regard to race, color, religion, creed, sex, sexual orientation, gender identity, marital status, national origin, age, veteran status, disability, or any other protected class.