Dietitian, PRN

Fayette Chamber of Commerce; Atlanta (GA); On-site; USD 54,000 - 75,000; Full time

Job summary

Piedmont Atlanta Hospital is seeking a Dietitian to deliver clinical nutrition services, including assessments, diet formulation and self-management training to patients. The role focuses on quality care, patient satisfaction, regulatory compliance, and efficient use of resources in a hospital setting.

The candidate will provide nutrition interventions, support diet plans with care teams, and contribute to excellent public relations while working within the hospital's nutrition services team.

Qualifications

• Bachelor’s Degree required.
• 1 year entry-level dietitian experience preferred.
• Current GA licensure as a Dietitian upon hire.
• RD - Registered Dietitian certification upon hire.
• Knowledge of nutrition assessment and diet formulation.

Responsibilities

• Provide clinical nutrition services, including nutrition assessment and intervention.
• Formulate modified diets and deliver self-management training.
• Ensure patient satisfaction, quality care, regulatory compliance and good public relations through safe resource use.
• Collaborate with care teams to support nutrition plans and patient outcomes.

Skills

Clinical nutrition

Patient education

Public relations

Education

Bachelor’s Degree

Job description

Overview

When you join Piedmont, you’re not just changing your work environment. We open doors to real change in the lives we touch — especially yours. We’re committed to bringing award-winning care to communities across Georgia and celebrating the strength our diversity creates. Together, we’re doing big things. One employee, one team, and one community at a time.

Piedmont is a place where your work truly matters—and where you’re supported to do your best every day. We offer a collaborative culture, innovative resources, and leadership that is genuinely invested in your growth. With competitive benefits, wellness programs, and opportunities for advancement, you’ll have what you need to thrive now and build a strong future.

Required Hours: one weekend every 4th week. Includes Saturday and Sunday. Hours are typically 7am-3:30pm and 8am-4:30m. May also pick up shifts during the week as well.

Responsibilities

Responsible for providing clinical nutrition services, including nutrition assessment, modified diet formulation, self-management training and nutrition intervention to patients/residents. Ensures patient satisfaction, quality care, regulatory agency compliance, and good public relations are achieved through the safe and efficient use of resources.

Qualifications

Education

• Bachelor’s Degree Bachelor's degree Required

Work Experience

• 1 year Entry Level - work experience as a dietitian Preferred

Licenses and Certifications

• RD - Registered Dietician Current Licensure in the State of GA as a Dietitian Upon Hire Required
• Registered Dietitian (Commission on Dietetic Registration) Upon Hire Required

Business Unit : Company Name

Piedmont Atlanta Hospital