Dietitian - Part Time - Marshfield

Marshfield Clinic Health System; Marshfield (WI); On-site; USD 36,000 - 57,000; Part time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Life insurance

401(k) plan

Work-life balance

Generous PTO

Job summary

Marshfield Clinic Health System is seeking a part-time Dietitian for Bariatrics in Marshfield, WI. The role involves providing medical nutrition therapy, education, and care planning for patients across age groups, including adult tube feeding needs.

A Registered Dietitian license and CDR registration are required. This position emphasizes evidence-based nutrition care, collaboration with healthcare teams, and addressing insurance/reimbursement considerations.

Qualifications

• Bachelor’s degree in dietetics from ACEND-accredited program.
• Clinical nutrition experience through approved program or internship.
• RD license in applicable state(s).
• CDR registration required.
• Temporary/limited permit nutritionist license considered; two exam attempts within three months of hire.

Responsibilities

• Plan, develop, and provide medical nutrition therapy and nutrition counseling to individuals and groups.
• Assess nutritional status, create care plans, and monitor outcomes of nutrition therapy.
• Educate on diet according to disease state, health risk, and cultural beliefs; lead nutrition care protocols.

Skills

Clinical nutrition experience

RD license

CDR registration

Dietetic care planning

Cultural dietary considerations

Education

Bachelor’s degree in dietetics

Master’s degree recommended by ACEND (post-2024)

Job description

Careers With Purpose

Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.

Careers With Purpose

Sanford Health, the largest rural health system in the United States, is dedicated to transforming the health care experience and providing access to world-class health care in America’s heartland.

Facility:

Marsh Med Ctr

Location:

Marshfield, WI

Address:

611 N St Joseph Ave, Marshfield, WI 54449, USA

Shift:

Day

Job Schedule:

Part time

Weekly Hours:

24.00

Salary Range:

$26.00 - $41.50

Department Details

This position will be working in Bariatrics, with the requirement to be able to work with adult tube feeding needs. CDCES is preferred, but not required.

Job Summary

Plans, develops, and provides diet interventions, medical nutrition therapy, nutrition care and preventive counseling to individuals and groups in all areas of primary and specialty patient/resident care, acute care, skilled nursing, out‑patient, and/or community settings. Provides medical nutrition therapy services and monitors nutritional care of clients/patients/residents of all ages including neonatal, pediatric, adolescent, adult and geriatric as assigned. This includes determination of nutritional status through nutritional assessment, individualized care plans, provider order recommendations and implementation of nutrition therapy (including verbal orders, diet modification, nutrition support, oral nutrition supplements), education and counseling for disease and nutrition risk management, and evaluation of outcomes of medical nutrition therapy interventions. Additionally includes optimization of self‑management education and skills in the care of clients/patients/residents with chronic conditions. Ability to recognize, evaluates, and provide for nutritional needs based on cultural, ethnic, and religious beliefs. Evaluates treatments or procedures for effectiveness using an evidence‑based approach. Works on nutrition care protocols for the assigned area and acts as leader for the health care team in the implementation of the nutrition therapies. Educates on diet according to disease state, medical condition and health risk.
Incorporates new trends and techniques as necessary to design care plan and update standards of care educational material. Assists in tailoring clinical education and associated materials for use with clients/patients/residents, families and caregivers. Performs quality control and maintains a high standard in relation to infection control mechanisms for safety. Aware and conscious of individual's insurance coverage and reimbursement circumstances, and participates in clinical performance improvement activities, including research that tests new treatments or procedures for clinical evidence of outcomes.

Qualifications

• Minimum of a bachelor’s degree in dietetics or food and nutrition through an Accreditation Council for Education in Nutrition and Dietetics (ACEND) accredited program. *(After January 1, 2024, the ACEND requires anyone taking the registration exam to become a dietitian have a master's degree. Prior to January 1, 2024, individuals qualifying to take the registration exam need to have the minimum of a bachelor's of science degree in dietetics.)
• Clinical nutrition experience through an approved coordinated undergraduate program or successful completion of post graduate internship required.
• Currently holds Registered Dietitian (RD) license within the applicable state(s).
• Registered by the Commission on Dietetic Registration (CDR) required.
• For applicable states, proof of a temporary/limited permit nutritionist license will be considered for registry eligible individuals in the event they are waiting to test for their CDR. Individuals will be allowed two exam attempts within three months of hire into their position.

Benefits

Sanford offers an attractive benefits package for qualifying full‑time and part‑time employees. Depending on eligibility, a variety of benefits include health insurance, dental insurance, vision insurance, life insurance, a 401(k) retirement plan, work/life balance benefits, and a generous time off package to maintain a healthy home‑work balance. For more information about Total Rewards, visit https://sanfordcareers.com/benefits .

Sanford is an EEO/AA Employer M/F/Disability/Vet. If you are an individual with a disability and would like to request an accommodation for help with your online application, please call 1-877-673-0854 or send an email to [e-mail] .

Sanford has a Drug Free Workplace Policy. An accepted offer will require a drug screen and pre‑employment background screening as a condition of employment.

Req Number:

R-0252698

Job Function:

Allied Health

Featured:

No