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Atlantic Health is seeking a Clinical Nutritionist with CNSC credential to perform nutrition care across patient care areas. The role emphasizes evidence-based practice, education for patients and staff, and alignment with Joint Commission and state standards.
The ideal candidate holds a Bachelor’s in Nutrition and Dietetics, is a Registered Dietitian Nutritionist (CDR/AND), and possesses the CNSC credential.
Performs the clinical nutrition activities in patient care areas to ensure optimal nutritional care and education of patients in accordance with established standards of care, compliance with The Joint Commission, state standards, and other regulatory requirements. Supports medical and nursing staff to optimize nutrition care through evidence-based practices. The ideal candidate must have a CNSC credential.
Atlantic Health, Inc. is an equal employment opportunity employer and federal contractor or subcontractor and abides by applicable laws to protect applicants and employees from discrimination in hiring, promotion, discharge, pay, fringe benefits, job training, classification, referral, and other aspects of employment on the basis of race, color, religion, sex (including pregnancy, gender identity and sexual orientation), national origin, citizenship status, disability, age, genetics, or veteran status.
Atlantic Health System offers outpatient nutrition services designed to help patients achieve a healthy, satisfying, and sustainable way of eating that fits individual lifestyles and food preferences. Our teams of registered dietitians are experts in medical nutrition therapy, diabetes education, preventative medicine, behavioral change strategies, adult and child weight management, integrative medicine and mindfulness training, and the latest nutrition research. They provide one‑on‑one nutrition counseling for patients looking to manage an existing condition or those who want to be proactive about their health.