DIETITIAN

Doctorshosplaredo; Laredo (TX); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive Compensation & Paid Time Off

HealthStream online learning catalogue

Career development opportunities

401(K) with company match

Job summary

Doctorshosplaredo is searching for a Clinical Dietitian in Laredo, Texas. The position involves conducting nutrition risk screenings, patient assessments, and community projects while ensuring quality care for patients.

Qualified candidates will possess a B.S. in Nutrition and appropriate licensure. A rewarding work environment and robust benefits are offered, including a 401(K) with company match and tuition reimbursement opportunities.

Qualifications

• A Bachelor’s degree in Nutrition or a related field is mandatory.
• One year of experience in a clinical or community setting is preferred.
• Licensure and registration as a Dietitian are required.

Responsibilities

• Conduct nutrition risk screenings for patients.
• Perform nutrition patient assessments and provide education.
• Engage in community projects related to nutrition.

Skills

Nutrition risk screening

Patient assessments

Knowledge of enteral nutrition

On-call responsibilities

Education

B.S. in Nutrition or related field

Licensure with the State Board of Examiners for Dietitians

Registration with the Commission on Dietetic Registration

Job description

Job Summary

The Clinical Dietitian is responsible for nutrition risk screening, nutrition patient assessments, education/instructions, community projects and related duties as assigned.

Benefits

• Challenging and rewarding work environment
• Competitive Compensation & Paid Time Off
• Excellent Benefit Packages
• 401(K) with company match and discounted stock plan
• Tuition Reimbursement
• Career development opportunities across UHS and its 300+ locations!
• HealthStream online learning catalogue with plenty of free CEU courses
• More information is available on our Benefits Guest Website: uhsguest.com.

Qualifications

• B.S. in Nutrition or related field.
• One year experience or the equivalent in hospital and/or community preferred.
• Licensure with the State Board of Examiners for Dietitians required.
• Registration with the Commission on Dietetic Registration of the American Dietetic Association required.
• Must have a thorough knowledge of enteral and parenteral nutrition.
• Must be able to take on-call responsibilities on weekends and/or holidays during the hours from 8:00 a.m. to 5:00 p.m.

EEO Statement

All UHS subsidiaries are committed to providing an environment of mutual respect where equal employment opportunities are available to all applicants and teammates. UHS subsidiaries are equal opportunity employers and as such, openly support and fully commit to recruitment, selection, placement, promotion and compensation of individuals without regard to race, color, religion, age, sex (including pregnancy, gender identity, and sexual orientation), genetic information, national origin, disability status, protected veteran status or any other characteristic protected by federal, state or local laws.

We believe that diversity and inclusion among our teammates is critical to our success.