Dietitian

Complete Care at Southpointe; Greenfield (WI); On-site; USD 65,000 - 86,000; Full time

Job summary

Complete Care at Southpointe in Greenfield, WI is seeking a Registered Dietitian to lead the nutritional care of residents in accordance with federal, state, and facility standards. You will assess nutritional status, complete thorough assessments, develop and update care plans, supervise diet orders and textures, and collaborate with the interdisciplinary team to tailor diets to medical conditions.

The role requires a Bachelor's degree in Dietetics, CDR registration, and active Wisconsin

Qualifications

• Bachelor's degree in Dietetics from an accredited college or university.
• Registered by the Academy of Nutrition and Dietetics' CDR.
• Active Wisconsin state licensure in Nutrition/Dietetics.

Responsibilities

• Assess and monitor residents' nutritional status and complete dietary assessments.
• Develop and update individualized nutritional care plans.
• Oversee diet orders, menu changes, and texture modifications.
• Collaborate with the interdisciplinary team to align diets with medical conditions.
• Perform sanitation, safety inspections and participate in facility surveys.

Skills

Nutritional assessment

Care planning

Menu oversight

Interdisciplinary collaboration

Regulatory compliance

Education

Bachelor's degree in Dietetics

Job description

Registered Dietitian

Complete Care at Southpointe - Greenfield, WI

Complete Care at Southpointe is seeking a highly skilled and dedicated Registered Dietitian to join our compassionate interdisciplinary team. In this role, you will be responsible for planning, organizing, and directing the comprehensive nutritional care of our residents in accordance with federal, state, and facility standards.

Major Duties and Responsibilities

• Nutritional Care & Assessment: Assess and monitor residents' nutritional status, complete thorough nutritional assessments (upon admission, quarterly, annually, and with condition changes), and accurately complete assigned sections in the Minimum Data Set (MDS).

• Care Planning & Monitoring: Develop, implement, and routinely update nutritional care plans. Monitor residents for weight changes, nutrition support needs, and skin breakdown to provide timely medical recommendations.

• Menu & Meal Oversight: Oversee diet orders, review menu changes for compliance, and observe meal services to ensure appropriate therapeutic modifications and correct textures are served.

• Collaboration & Education: Partner with the interdisciplinary team to align diets with specific medical conditions, and provide essential nutritional education to residents, families, and staff.

• Compliance & Auditing: Perform regular inspections of food service areas for sanitation and safety, conduct routine care audits, and actively participate in facility inspection surveys.

Required Qualifications

• Education: Bachelor's degree in Dietetics from an accredited college or university.

• Licensure/Registration:

  • Registered by the Commission on Dietetic Registration (CDR) of the Academy of Nutrition and Dietetics.

  • Actively licensed in Nutrition/Dietetics in the State of Wisconsin.

Complete Care at Southpointe an equal opportunity employer.

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