Dietary Services Lead: Nutrition, Training & Compliance

Cura-Health; Melrose (MN); On-site; USD 42,000 - 66,000; Full time

Benefits offered by this job

Paid time off

Health insurance

Flexible scheduling

On-the-job training

Growth opportunities

Team environment

Resident care

Job summary

Cura Health is a healthcare provider focused on skilled nursing and patient care, with an emphasis on compassionate clinical support in facility-based settings. Our teams play an important role in creating safe, supportive environments for residents, and dietary services are a key part of delivering quality care each day.

In this role, you will help support the nutritional well-being of residents by leading dietary operations that are organized, compliant, and centered on consistent service.

Qualifications

• Willingness to train staff and support team development.
• Eligibility to work in the United States.

Responsibilities

• Oversee daily dietary department operations and supervise kitchen support staff.
• Develop menus that meet nutritional guidelines and resident dietary needs.
• Ensure compliance with food safety, sanitation, and regulatory standards.
• Manage food inventory, ordering, and cost control for dietary services.
• Help train team members and maintain consistent meal service quality.

Skills

Leadership

Staff training

Nutrition knowledge

Regulatory compliance

Budgeting

Inventory management

Education

Certified Dietary Manager credential

Job description

Cura Health is a healthcare provider focused on skilled nursing and patient care, with an emphasis on compassionate clinical support in facility-based settings. Our teams play an important role in creating safe, supportive environments for residents, and dietary services are a key part of delivering quality care each day.

In this role, you will help support the nutritional well-being of residents by leading dietary operations that are organized, compliant, and centered on consistent service.