Dietary Manager

Peterson Rehabilitation and Healthcare Center; Wheeling (WV); On-site; USD 55,000 - 75,000; Full time

Benefits offered by this job

Competitive pay

Medical, dental, and vision insurance

Paid Time Off (PTO)

401(k)

Employer-paid life insurance

Tuition reimbursement

Employee referral bonus program

Employee Assistance Program (EAP)

Supportive leadership team

Positive, collaborative work环境

Job summary

Peterson Rehabilitation & Healthcare Center in Wheeling, WV is seeking an experienced Dietary Manager to lead our Dietary Services Department. You will oversee daily operations and ensure meals meet residents' dietary needs with compassion and high standards.

Join a team that values quality dining, regulatory compliance, and collaborative care. Competitive pay and comprehensive benefits await a qualified leader who can guide staff, manage budgets, and foster a positive dining experience for

Qualifications

• Experience managing dietary services in healthcare settings.
• Knowledge of therapeutic diets, food safety and sanitation.
• Strong leadership and communication skills.

Responsibilities

• Oversee all aspects of the Dietary Department.
• Supervise, schedule, train, and support dietary staff.
• Ensure meals meet physician orders and resident needs.
• Collaborate with Registered Dietitian and interdisciplinary team.
• Monitor food quality, sanitation, and kitchen safety.
• Maintain regulatory compliance with state/federal standards.
• Manage food ordering, inventory, and departmental budgets.
• Maintain documentation and department records.
• Participate in quality improvement and survey readiness.
• Foster a positive dining experience for residents and families.

Skills

Dietary management experience

Therapeutic diets knowledge

Leadership and communication

Team motivation

Resident-centered care

Job description

Dietary Manager Opportunity!

Peterson Rehabilitation & Healthcare Center
20 Homestead Avenue
Wheeling, WV 26003

Full-Time Position
Competitive Pay + Comprehensive Benefits

Lead Our Dietary Team and Make a Difference Every Day

Peterson Rehabilitation & Healthcare Center is seeking an experienced, organized, and compassionate Dietary Manager to lead our Dietary Services Department. If you are passionate about providing nutritious, high-quality meals while leading a dedicated team, we'd love to have you join us.

In this role, you'll oversee daily dietary operations, ensure compliance with state and federal regulations, and help create an exceptional dining experience that supports the health and well-being of our residents.

Why Join Peterson Rehabilitation & Healthcare Center?

At Peterson, we believe our employees are the heart of our community. We are committed to providing a supportive workplace where every team member is respected, appreciated, and encouraged to grow.

What We Offer

• Competitive pay

• Medical, dental, and vision insurance

• Paid Time Off (PTO)

• 401(k)

• Employer-paid life insurance

• Tuition reimbursement

• Employee referral bonus program

• Employee Assistance Program (EAP)

• Supportive leadership team

• Positive, collaborative work environment

What You'll Do

As the Dietary Manager, you will oversee all aspects of the Dietary Department while ensuring residents receive nutritious, appetizing meals that meet their individual dietary needs.

Responsibilities include:

• Manage the daily operations of the Dietary Department

• Supervise, schedule, train, and support dietary staff

• Ensure meals are prepared and served in accordance with physician orders, resident preferences, and therapeutic diets

• Work closely with the Registered Dietitian and interdisciplinary team to provide quality nutritional care

• Monitor food quality, portion control, sanitation, and kitchen safety standards

• Maintain compliance with state, federal, and facility regulations

• Manage food ordering, inventory, and departmental budgets

• Ensure proper documentation and department records are maintained

• Participate in quality improvement initiatives and survey readiness

• Foster a positive dining experience for residents and their families

Qualifications

• Previous dietary management experience in a healthcare, rehabilitation, or long-term care setting preferred

• Knowledge of therapeutic diets, food safety, and sanitation regulations

• Strong leadership, organizational, and communication skills

• Ability to lead and motivate a team in a fast-paced environment

• Passion for providing exceptional service and resident-centered care

Build a Rewarding Career with Peterson

At Peterson Rehabilitation & Healthcare Center, you'll have the opportunity to lead a dedicated team while making a meaningful impact on the lives of our residents every day. We are committed to supporting your professional growth and providing a workplace where your leadership is valued.

If you're ready to bring your experience and passion for dietary services to a team that truly cares, we'd love to hear from you.

Equal Opportunity Employer

Peterson Rehabilitation & Healthcare Center is proud to be an Equal Opportunity Employer. Employment decisions are made without regard to race, color, religion, sex, gender identity, sexual orientation, national origin, age, disability, veteran status, or any other protected status under applicable law.