Dietary Cook: Nutritious Meals, Timely Service, Team Player

Vintage Health Care Center; Denton (TX); On-site; USD 29,000 - 38,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

AD&D

Short-Term Disability

Cancer coverage

Critical Illness coverage

Life insurance

Tuition reimbursement

Paid time off

401(k) eligibility

Leadership support

Job summary

Vintage Health Care Center in Denton, TX is seeking a reliable Dietary Cook to join our kitchen. You will prepare nutritious, well-balanced meals for residents, following standardized recipes and dietary plans.

This full-time role requires strong time management, dependability, and the ability to multitask in a fast-paced environment. You will lead when needed and help maintain sanitary standards, ingredient management, and overall resident satisfaction.

Qualifications

• Must follow menus and recipes to prepare meals.
• Strong time management and multitasking in a fast-paced kitchen.
• Ability to lead when needed.
• Perform physical tasks including lifting, bending and twisting.

Responsibilities

• Prepare Meals: Cook all menu items according to standardized recipes in a safe and sanitary manner
• Manage Ingredients: Suggest creative ways to utilize leftovers and manage overstock efficiently
• Ensure Quality Control: Accurately prepare, portion, and serve meals based on recipes and dietary plans
• Maintain Cleanliness: Clean and sanitize kitchen equipment and work areas according to health standards
• Perform Physical Tasks: Safely lift, bend, and twist as needed during food preparation

Skills

Menu following

Time management

Teamwork

Leadership ability

Job description

Vintage Health Care Center in Denton, TX is seeking a reliable Dietary Cook to join our kitchen. You will prepare nutritious, well-balanced meals for residents, following standardized recipes and dietary plans.

This full-time role requires strong time management, dependability, and the ability to multitask in a fast-paced environment. You will lead when needed and help maintain sanitary standards, ingredient management, and overall resident satisfaction.