Dietary Cook — Nutritious Meals, Team Leadership & Growth

Fivepointscs; College Station (TX); On-site; USD 17,000 - 22,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

AD&D Insurance

Disability Insurance

Tuition Reimbursement

Paid Time Off

401(k) plan

Leadership support

Job summary

Fivepointscs is hiring a Dietary Cook to prepare meals according to recipes in a safe, sanitary kitchen. You will manage ingredients, minimize leftovers, and ensure portions align with dietary plans. Team collaboration and possible leadership during peak times are expected.

The role emphasizes timely meal service, adherence to health standards, and the ability to multitask in a fast-paced environment while supporting resident well-being.

Qualifications

• Follow menus and recipes to consistently produce high-quality meals.
• Ensure meals are prepared and served on time.
• Adapts easily to changing tasks and kitchen needs.
• Works well in a team and can lead when needed.

Responsibilities

• Prepare meals according to standardized recipes in a safe and sanitary manner.
• Manage ingredients and suggest creative ways to utilize leftovers and reduce overstock.
• Ensure quality control by accurately preparing, portioning, and serving meals per recipes and dietary plans.
• Maintain cleanliness by sanitizing kitchen equipment and work areas per health standards.
• Perform physical tasks including lifting, bending, and twisting during food prep.

Skills

Time management

Team leadership

Adaptability

Attention to detail

Job description

Fivepointscs is hiring a Dietary Cook to prepare meals according to recipes in a safe, sanitary kitchen. You will manage ingredients, minimize leftovers, and ensure portions align with dietary plans. Team collaboration and possible leadership during peak times are expected.

The role emphasizes timely meal service, adherence to health standards, and the ability to multitask in a fast-paced environment while supporting resident well-being.