Dietary Cook: Craft Meals in a Safe, Fast-Paced Kitchen

Belleview Care Center

Saint Joseph (MO)

On-site

USD 45,847,000 - 51,577,000

Full time

14 days+
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Benefits offered by this job

Health Insurance
Dental Insurance
Vision Insurance
HSA contribution
Daily Pay
401K
Life insurance
Paid Time Off
Flexible PTO
Personal Day
Regional support

Job summary

Belleview Care Center is seeking a dedicated Cook to join our culinary team. You will prepare and cook meals, uphold food safety standards, and help maintain a clean, organized kitchen to deliver quality dining experiences for residents.

We value teamwork, strong knife skills, and the ability to work efficiently in a fast-paced environment. Flexible shifts, including evenings and weekends, are available to support resident care and kitchen operations.

Qualifications

  • Proven experience as a Cook or in a similar role.
  • Strong knowledge of culinary techniques, food handling, and safety practices.
  • Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
  • Excellent knife skills and proficiency in various cooking methods.
  • A passion for cooking and creativity in meal presentation.
  • Ability to work collaboratively as part of a team and be self-motivated.
  • Flexibility to work evenings and weekends as needed.

Responsibilities

  • Prepare and cook a variety of meals according to established recipes and menus.
  • Ensure all food is prepared in accordance with food safety regulations and hygiene standards.
  • Maintain cleanliness and organization of the kitchen area, including proper storage of ingredients and equipment.
  • Collaborate with kitchen staff to ensure timely service during busy periods.
  • Monitor inventory levels and assist with ordering supplies as needed.

Skills

Culinary skills
Food safety knowledge
Knife skills
Team player
Attention to detail
Time management

Job description

Belleview Care Center is seeking a dedicated Cook to join our culinary team. You will prepare and cook meals, uphold food safety standards, and help maintain a clean, organized kitchen to deliver quality dining experiences for residents.

We value teamwork, strong knife skills, and the ability to work efficiently in a fast-paced environment. Flexible shifts, including evenings and weekends, are available to support resident care and kitchen operations.

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