Dietary Cook - Copper Ridge

(Copper Ridge Health and Rehabilitation Center) BSCH Butte One, LLC

United States

Presencial

USD 44.083.000 - 49.594.000

Jornada completa

14 días+
Generador de candidaturas

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Descripción de la vacante

Copper Ridge Health & Rehabilitation Center is seeking a skilled Dietary Cook to prepare nutritious, high-quality meals for residents. The ideal candidate will have a passion for food service and resident satisfaction.

This is a full-time union position with a pay rate of $16.50 per hour, offering stability and opportunities in a community-focused setting. We are an equal opportunity employer, celebrating diversity and supporting a mission-driven team across the country.

Formación

  • Previous cooking experience preferred.
  • Knowledge of food safety regulations.
  • Ability to work independently and as part of a team.
  • Experience in healthcare or long-term care settings is a plus.

Responsabilidades

  • Prepare and cook meals according to menus and dietary requirements.
  • Ensure food quality, safety, and presentation standards are met.
  • Maintain kitchen cleanliness and sanitation standards.
  • Follow recipes, portion controls, and production schedules.
  • Assist with inventory and food storage procedures.

Conocimientos

Previous cooking experience
Food safety knowledge
Teamwork
Healthcare/long-term care experience

Descripción del empleo

Dietary Cook Full-Time | Union Position Pay: $16.50 per hour

Join the Copper Ridge Team Copper Ridge Health & Rehabilitation Center is seeking a skilled and reliable Dietary Cook to prepare nutritious, high-quality meals for our residents. The ideal candidate will have a passion for food service and resident satisfaction.

Responsibilities
  • Prepare and cook meals according to menus and dietary requirements.
  • Ensure food quality, safety, and presentation standards are met.
  • Maintain kitchen cleanliness and sanitation standards.
  • Follow recipes, portion controls, and production schedules.
  • Assist with inventory and food storage procedures.
Qualifications
  • Previous cooking experience preferred.
  • Knowledge of food safety regulations.
  • Ability to work independently and as part of a team.
  • Experience in healthcare or long-term care settings is a plus.
Position Details

Full-Time Union Position Pay Rate: $16.50 per hour

We are an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, protected veteran status, or any other legally protected status.

PACS is revolutionizing the delivery and leadership of post-acute healthcare and support services across the country. Originally founded in 2013, the organization now consists of hundreds of independent operating subsidiaries, as well as ancillary and support services. We bring a proven model of mission-driven care that balances access to a national network of support and resources with local decision making. In addition, PACS helps connect exceptional people with premier healthcare careers across the country. We focus on finding innovative and effective team members based on their qualifications, experience, geographic preferences, and personality fit with the existing facility staff and culture.

We celebrate diversity and are committed to creating an inclusive environment for all employees. We welcome applicants of every race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, veteran status, and any other protected characteristic. Employment decisions are based on qualifications, merit, and business needs.

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