Dietary Cook

Pleasant Springs Healthcare Center

Mount Pleasant (TX)

On-site

USD 17,000 - 25,000

Full time

6 days ago
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Benefits offered by this job

Health, Dental, Vision Insurance
AD&D & Short-Term Disability & Cancer/
Life Insurance
Tuition Reimbursement
Paid Time Off
401(k) eligibility
Corporate resources & leadership

Job summary

Hireology is seeking a reliable Dietary Cook to join a fast-paced kitchen, preparing nutritious meals according to standardized recipes and dietary plans. You will manage ingredients, ensure quality, and maintain a clean workspace while meeting timelines.

We value dependability, strong time management, and the ability to multitask. This full-time role offers comprehensive benefits and opportunities for growth within a supportive team.

Qualifications

  • Follow menus and recipes to consistently produce high-quality meals.
  • Ability to work in a fast-paced kitchen environment and maintain safety.
  • Willingness to lead when needed and support teammates.

Responsibilities

  • Prepare meals according to standardized recipes in a safe, sanitary manner.
  • Manage ingredients and find ways to minimize waste while handling leftovers.
  • Ensure meals are prepared, portioned, and served according to dietary plans.
  • Maintain cleanliness of kitchen equipment and work areas per health standards.
  • Perform physical tasks such as lifting and bending as required.

Skills

Dependability
Time management
Multitasking
Teamwork
Leadership

Job description

Join Our Team as a Dietary Cook

Prepare Delicious Meals and Support Resident Well-Being

We're seeking a reliable and dedicated Dietary Cook to join our team! This role is essential to ensuring our residents receive nutritious, well-prepared meals. Success in this position requires dependability, strong time management, and the ability to multitask in a fast-paced kitchen environment.

Your Impact as a Dietary Cook

In this role, you will:

  • Prepare Meals: Cook all menu items according to standardized recipes in a safe and sanitary manner

  • Manage Ingredients: Suggest creative ways to utilize leftovers and manage overstock efficiently

  • Ensure Quality Control: Accurately prepare, portion, and serve meals based on recipes and dietary plans

  • Maintain Cleanliness: Clean and sanitize kitchen equipment and work areas according to health standards

  • Perform Physical Tasks: Safely lift, bend, and twist as needed during food preparation

What Makes You a Great Fit

We’re looking for someone who:

  • Can follow menus and recipes to consistently produce high-quality meals

  • Ensures meals are prepared and served on time

  • Adapts easily to changing tasks and kitchen needs

  • Works well in a team and can step into a leadership role when needed

Benefits (Full-Time)
  • Comprehensive Coverage: Health, Dental, and Vision Insurance

  • Extra Protection: AD&D, Short-Term Disability, Cancer, Critical Illness, and more

  • Life Insurance: Whole and Term Policies

  • Professional Growth: Tuition Reimbursement for continued education

  • Time to Recharge: Paid Time Off

  • Retirement Planning: Immediate 401(k) eligibility

  • Unwavering Support: Exceptional corporate resources and leadership

Equal Opportunity Employer

We are an equal opportunity employer and prohibit discrimination/harassment without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state or local laws.

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